Gibson's Bar & Steakhouse in Chicago is a renowned American eatery renowned for its succulent USDA prime steaks and fresh seafood. Since its grand opening in May 1989, this restaurant has become an iconic fixture in the Chicago steakhouse scene. The exquisite Gibson's Prime Angus beef is sourced exclusively from handpicked producers in the Upper Midwest, known for their commitment to exceptional taste, tenderness, and quality. Setting a remarkable precedent, the Gibson Restaurant Group is the first to establish its own USDA certification program. With a meticulous focus on maintaining unparalleled quality, Gibson's collaborates closely with growers, packers, and processors to ensure an extraordinary dining experience. Notably, Chicago magazine readers have voted Gibson's Burger as one of the city's finest. Whether you seek an intimate gathering for ten or an extravagant cocktail party for a thousand, Gibson's Private Dining Room is the epitome of excellence, offering legendary cuisine and impeccable service for every occasion. Their dedicated team passionately customizes and curates extraordinary events tailored to your preferences.
3 Best Steak Houses in Chicago, IL
Expert recommended Top 3 Steak Restaurants in Chicago, Illinois. All of our steak houses actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
GIBSON'S BAR & STEAKHOUSE REVIEWS
One of our best experienc we ever had. Great steak and side dishes. The service was extraordinary! We’ll come definitely again and we can recommend this place! If you are celebrating a birthday you’ll get there a special surprise
Great steak restaurant!!(I tried fancy steak in Canada but so far this one is the best in North America…) I had lunch signature steak which come with salad and soup. The meat was crispy outside but tender and juicy inside. Mash potato was also great. Our server and staff were all friendly and amazing. I highly recommend this place!
Service was attentive and friendly. Food was as expected from a midwestern prime beef establishment, fantastic. Ordered the 48oz porterhouse and the 14 ounce filet. Carrot cake is the best we have ever eaten! Highly recommend. Ask for reservations outside!
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Fogo de Chão Brazilian Steakhouse is an internationally-renowned steakhouse that has been delighting patrons with premium fire-roasted meats since 1979. Honoring the centuries-old churrasco cooking technique from southern Brazil, Fogo de Chão crafts an unparalleled dining experience. Indulge in a delectable array of steaks, chicken, lamb, pork, seafood, sides, desserts, and more. As you enter, you'll be greeted by the magnificent blue tower that houses the authentic Fogo de Chão, an earth fire traditionally used in southern Brazil to cook meats to perfection. Delight in their carefully selected cuts of steak, ensuring a remarkable churrasco adventure. Fogo de Chão goes beyond just a restaurant and offers catering services for all types of events and special occasions, guaranteeing an exceptional dining experience that will leave a lasting impression on your guests. For a more relaxed atmosphere, join them at the Fogo Bar, where you can savor South American wines for $7, beers for $5, and Brazilian-inspired cocktails for $9. Convenience is paramount, and Fogo de Chão provides valet parking for lunch and dinner at a fee of $17, ensuring a hassle-free dining experience from the moment you arrive. At Fogo, you can expect award-winning cuisine and exceptional service, guaranteeing a remarkable dining experience for you and your guests. Their establishment features beautiful private and semi-private dining rooms, offering an elegant and intimate setting for your event. To make your planning process even more convenient, they offer inclusive packages that simplify the decision-making process and ensure a seamless event. Additionally, gift cards are available, allowing you to share the Fogo experience with friends, family, or colleagues. Choose Fogo as your go-to destination for group celebrations, corporate meetings, or private events, and let their dedicated team create a memorable experience for you and your guests.
Specialty:
$Price:
Jumbo Shrimp Cocktail $26
Seafood Tower $109
Chilled Lobster & Shrimp $45
CHURRASCO EXPERIENCE:
Filet Mignon $45.50
Cordeiro $45.50
Costela $45.50
INDULGENT CUT:
Wagyu New York Strip $140
Wagyu Ancho $150
ENTREES:
Chilean Sea Bass $32
Pan-Seared Salmon $25
Cauliflower Steak $20
Roasted Veggie Power Bowl $20
Seared Tofu with Miso Black Bean Pasta $22
BRAZILLIAN-INSPIRED BEVERAGES:
Guaraná Antarctica $4.50
Brazilian Limonada $5.50
Pineapple Mint Lemonade $5
Paradise Spritz $5.25
Contact:
Working Hours:
Mon-Thu: 5pm - 10pm
Fri: 5pm - 10:30pm
Sat: 2pm - 10:30pm
Sun: 2pm - 9pm
LUNCH:
Mon-Fri: 11am - 2pm
TBR® Inspection Report:
FOGO DE CHÃO BRAZILIAN STEAKHOUSE REVIEWS
Simply amazing! Great atmosphere & very inviting. The food bar is simply elegant with so many choices for awesome foods. There wasn't a single time I tried that didn't taste delicious. Then let's talk the table side meat selections. Everything present looked and tasted outstanding. What a perfect evening dining with my daughter for my birthday. Thanks to all the staff who were very professional and welcoming.
Amazing time with the family! The food is delicious, they have a wide variety of meats and a salad bar. The red sangria is my favorite drink in their menu, a must! Customer service is very attentive and made our experience a great one! Music and the lights set a romantic feel. Fogo de Chao is definitely the best place to celebrate.
We had a fun fun time here. The food is delicious and the service was great. The salad bar is extensive and fresh. The meats are all amazing…even a simple chicken was incredible. The system they have in place is a little coaster next to your plate that you flip green or red to communicate whether or not you would like more meat or if you are not ready yet. It was hard to ever turn any down but your plate would get very full very quickly. We would highly recommend this place.
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Chicago Cut Steakhouse isa sophisticated dining destination with a stunning terrace overlooking the picturesque river. This upscale establishment aims to revive the culinary artistry of Chicago's dining scene, offering a delectable selection of the finest American beef prepared with exceptional flavors. Step into the ambiance of Chicago Cut Steakhouse, where rich red leather furniture, wraparound waterfront windows, warm wood paneling, and an exceptional staff create an inviting and cherished atmosphere. Their commitment to excellence extends to sourcing 100% premium quality beef, expertly dry-aged for 35 days, resulting in unparalleled tenderness and flavor. In addition to their exceptional steak offerings, a variety of tantalizing fish dishes are also available, showcasing the restaurant's versatility. Elevating the traditional steakhouse experience, Chicago Cut Steakhouse boasts an exceptional wine selection that perfectly complements its exquisite cuisine. For those seeking privacy and exclusivity, the private dining room at Chicago Cut Steakhouse can accommodate up to 100 guests. This distinguished space offers fine cuisine, attentive service, and an extensive wine list, ensuring a flawless setting for any event or occasion. Reserve your table today and immerse yourself in the epitome of a premium steakhouse experience. Discover why Chicago Cut Steakhouse is renowned for its exceptional quality and unwavering commitment to culinary excellence.
Specialty:
$Price:
Center Barrel Cut $65
Bone-In Filet $93
USDA PRIME BEEF:
Bone-In Rib Eye $84
Marinated Cajun Rib Eye $89
Delmonico $68
NY Strip $73
Kansas City Strip $80
Porterhouse $93
CHICAGO CUT FAVOURITES:
Marinated Skirt Steak $41
Half Roasted Free Range Chicken $35
Vegetable Risotto $29
Burger USDA Prime $24
Chicken Parmigiana $33
SALADS:
Wedge Salad $25
Kale & Quinoa $21
Heirloom Tomato & Burrata $27
Caesar $19
House Salad $15
Contact:
Working Hours:
Fri & Sat: 11am - 11pm
Sun: Closed
TBR® Inspection Report:
CHICAGO CUT STEAKHOUSE REVIEWS
Was here celebrating my birthday! The food was delicious, my rib eye was everything! Our server Niamh was delightful and so very attentive! Thank you for a memorable evening!
One of the few times, I was enjoying the food and friends so much I didn’t get many pictures. The service & food were simply amazing. Almost tried the entire menu, also they are reasonably priced compared to other steakhouses in the area.
Our waitress was wonderful girl. The dry aging steak was amazing, the crab cake was yum, the wine was great and the chocolate cake was unbelievable plus the River view….and the most important is they are not pricing at all if you compare with the other Michelin restaurants. Nice place to dine on patio area as well. Highly recommended if you are in downtown Chicago!
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