3 Best Barbecue Restaurants in Las Vegas, NV

“Rollin Smoke Barbeque serves a variety of classic BBQ dishes like ribs, brisket, sandwiches, burgers, and tasty sides. Their hickory-smoked barbecue is tender and full of flavor. With over 20 years of experience, this father-and-son team is all about great BBQ. They also have a kid's menu with favorites like hot dogs, chicken fingers, hamburgers, ribs, and BBQ wings. Rollin Smoke can handle events of any size, from 10 people to 10,000. All-you-can-eat options and private dining rooms are also available for your convenience. They offer free parking to their customers. Their Club Wrap features lettuce, cheese, bacon, chicken, pork, and chipotle aioli. They also offer gift cards.”

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“Virgil's Real BBQ has been praised for its authentic Southern-style barbecue and is often mentioned among top BBQ spots in the U.S. This is a great spot to grab a bite before heading to Caesars Hotel & Casino or taking a ride on the High Roller for city views. Virgil's Real BBQ slow-cooks their meats for up to 10 hours using indirect heat to bring out rich, smoky flavors. Their menu includes BBQ favorites like Texas Beef Brisket, Memphis-style pork Ribs, and BBQ Nachos, along with salads, burgers, seafood, and more. They also offer gift cards, perfect for treating someone to a real BBQ experience. If you’re in Vegas and love good food, Virgil's Real BBQ is a must-visit. Mondays are better with $5 classic margaritas and $15 margarita flights to kick off your week. They also serve happy hour food and great cocktails.”

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“John Mull’s Meats & Road Kill Grill is a one-of-a-kind spot that combines tasty BBQ with a full butcher shop. They offer a wide variety of meats, including goat, offal, fish, and many smoked favorites. Their BBQ menu features unique items like frog legs and rabbit, along with popular favorites like pulled pork and chicken, brisket, tri-tip, hot links, and burnt ends. Most of their BBQ meats are slow-cooked for up to 16 hours for rich, bold flavor. They also cater for any event, whether it's small or large, even up to 4,500 guests. Their expert chefs can help with grilling tips and meal ideas while you enjoy some of the best BBQ and sides in Las Vegas. They welcome your ideas and love working with customers to make every meal special. Outdoor seating and takeout are also available. They provide plenty of parking options.”

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