“Podnah's Pit Barbecue is a family-friendly restaurant that offers mouthwatering smoked Texas-style barbecue and delectable sides within a relaxed and inviting atmosphere Since 2006. Podnah's Pit has been committed to delivering the finest BBQ experience in the Pacific Northwest. Every morning, at 5 am, Podnah's fires up their all-wood-burning smoker, preparing their meats slowly and meticulously to perfection. They exclusively use 100% oak hardwood to infuse the meats with exceptional flavors. You'll find excellent options among their signature dishes, such as the Smoked Half Chicken, Pork Spare Ribs, Baja Fish Tacos, and Chopped Brisket Sandwiches. These flavorful offerings showcase the authentic taste of smoked Texas-style barbecue that Podnah's Pit is known for. For younger guests, the restaurant provides delicious options like Kid's Mac & Cheese, Chicken, and Grilled Cheese to satisfy their appetites. The restaurant features a simple and spacious design, with wood tables and a welcoming bar area, providing a comfortable setting for guests to savor their meals. Podnah's Pit is a destination for those seeking exceptional smoked Texas-style barbecue and memorable dining experiences. They make everything from scratch daily for their customers.”
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