“Nostrana is committed to responsible sourcing of quality ingredients and offering the best food choices. Cathy Whims owns it; she is a 5-time James Beard Award Finalist. They offer seasonally influenced Italian dishes, including famous thin-crust pizzas, in an extensive dining room. The restaurant specializes in wood-fired hand-tossed pizzas, original seasonal pasta, robust meat and fish dishes, and award-winning Italian and Northwest wines. They have great pasta and Neapolitan pizza. Guests can pair the pizza with their vast wine selection. Their menu items are prepared using traditional Italian methods to provide customers with excellent food. Nostrana is certified by the Good Food 100 and James Beard Foundation’s Smart Catch. Join them for lunch or dinner to see why this restaurant is a local favourite. They also serve happy hour food.”
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