Here's The Deal:
Eggroll Chen offers Chinese entrees, egg rolls & noodles served in a no-frills space with a drive-thru pickup window. It is the first Taiwanese restaurant in Columbia, South Carolina. Eggroll Chen was started in 1985, and a hexagonal-style building with a pointed roof is built on the restaurant building. The establishment is clean, with adequate seating and parking. Their main entrees come with an option of fried rice or white rice for free. The customers can try their shrimp broccoli, shrimp egg foo young, fried wonton, spring roll, french fries, bean curd with vegetable soup & teriyaki skewers. Gift Certificates are available here.
