3 Best Chinese Restaurants in Columbia, SC

“Eggroll Chen offers Chinese entrees, egg rolls, and noodles in a no-frills space with a drive-thru pickup window. The first Taiwanese restaurant in Columbia, South Carolina. Eggroll Chen was started in 1985, and a hexagonal-style building with a pointed roof is built on the restaurant building. The establishment is clean, with adequate seating and parking. Their main entrees come with fried rice or white rice for free. You can also try their shrimp broccoli, egg foo young, fried wonton, spring roll, french fries, bean curd with vegetable soup, and teriyaki skewers. Eggroll Chen offers Gift Certificates and High chairs.”

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“Chinese American House has a team that takes great care and uses only high-quality ingredients. The staff members provide excellent service, ensuring a pleasant dining experience. Customers can explore options such as Vegetable Soong, Chicken Soong, B.B.Q. or Honey Spareribs, and Steamed Soup Dumplings. You can also try their Vegetable Dumplings, Har Gow, Shiu-Mai, Szechuan Wontons Fried Shrimp Balls, Paper Wrapped Shrimp, and Canton Wrapped Chicken Rolls. Chinese American House offers wheelchair access and catering and accepts credit cards.”

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“China Kitchen is an enduring counter-serve providing an array of familiar Chinese plates in a plain, unadorned interior. The restaurant’s kitchen is managed by a skilled chef whose enthusiasm lies in creating unique and modern dishes. They have several varieties of Chinese dishes. China Kitchen has several varieties of Chinese dishes. They can accommodate customers' special requests. The customer service is excellent; they ensure you have utensils, sauces, and napkins. They have their parking lot layout. In Columbia, they have two branches.”

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