Specialty:
“Chef Lee's Peking Restaurant has been offering authentic Chinese cuisine for 30 years. The restaurant has won national and international awards. They aim to provide quality food at affordable prices to create the greatest value for all customers. Harriet is the manager of the restaurant. Chef Lee has been named "Top Ten Fine Dining Chinese Restaurant" for several years by Chinese Restaurant News Magazine. All Chef Lee's dishes are prepared from scratch, made to order, and brought fresh from the wok to your table. Chef Lee prepares all his meals using traditional Chinese methods. Their team believes in making food that tastes delicious and results from a superb customer service experience. The restaurant has a menu of over 150 items and provides private dining for customers to have a great dining experience with their family and loved ones. Chef Lee's Peking Restaurant is proud to offer vegan and gluten-free options, ensuring that everyone can enjoy a delicious meal. They provide catering services and ample parking for a hassle-free dining experience. They accept Apple Pay and credit cards.”
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