3 Best French Restaurants in Baltimore, MD

“Petit Louis Bistro offers classic French bistro fare and wines with a fixed-price lunch menu. The restaurant is located in the Roland Park Shopping Center. Tony Foreman and Cindy Wolf are the co-owners of Petit Louis Bistro. The bistro features traditional French cuisine, an extensive award-winning French wine list, and a lively Parisian atmosphere. Their menu offers a variety of classic French dishes made with the freshest seasonal and regional ingredients. They offer wines from various regions of France that pair well with their dishes. The small dining room is a semi-private, lively space that can accommodate up to 50 guests with flexible seating arrangements. Petit Louis Bistro also hosts buy-out events on select dates and can accommodate up to 120 guests. This is a great choice for a casual yet well-executed dinner, a pre-theater meal, or a multi-course dining experience. Free street parking is also available for your convenience.”

Read more

“Marie Louise Bistro specializes in refined French-Mediterranean cuisine and cocktails in an open, airy interior. They offer delicious quality fare using only the finest and freshest ingredients available. The restaurant offers nightly specials and happy hour in its upstairs lounge. They are known for their delicious desserts and special order cakes, hand-made by their in-house pastry chef. They are open seven days a week for lunch and dinner. They offer an expansive wine selection to guarantee a reasonable and enjoyable meal. Marie Louise Bistro satisfies your taste buds with a seasonal menu and exquisite cocktails. Outdoor patio and indoor dining are available. Marie Louise Bistro is perfect for date nights or casual business meetings. They provide free street parking options. You can surprise your loved ones with their gift cards.”

Read more

“Le Bistro Du Village is a family-run French bistro in a colorful row house, offering a variety of sweet and savory crêpes. Mustapha and Donna Snoussi founded this restaurant. The restaurant serves brunch every Saturday and Sunday with various choices like eggs benedict, omelets, waffles, and savory crepes. Their daily lunches include sandwiches, salads, soups, and delicious dessert crepes. The restaurant is expanding with the opening of a year-round heated terrace. Bistro Du Village has been included in the Zagat restaurant guide since 2003 with its terrace dining on warm summer evenings often compared to the charm of Paris. Gift vouchers are available. They offer free street parking to their customers.”

Read more