PHILLIPS SEAFOOD
601 East Pratt Street, Baltimore, MD 21202 DIRECTIONS
Since 1956
Here’s The Deal:
Phillips Seafood serves signature crab cakes & other Maryland-style seafood in low-key digs. The restaurant is located in The Heart of the Inner Harbor. It serves an extensive menu of classic seafood dishes along with plenty of dining choices for non-seafood lovers. Phillips Seafood is a premiere restaurant for award-winning crab cakes. The restaurant serves a menu of Phillips favorites, including their family-recipe crab cakes, steamed seafood platters, burgers & sandwiches. The open kitchen is a model of clean efficiency and provides a birds-eye view of the chefs in action. Kids can enjoy their delicious chicken tenders, cheeseburger, clam strips, crab cake slider, and cheeseburger. Phillips Seafood has vegetarian and gluten-free menu options.
SPECIALTY:
Ultimate Crab Cake, Steamed Shrimp, Crispy Calamari, Maryland Blue Catfish, Salad of Crab Cake, Caesar and Blackened Tuna, Crab Clow Cocktail, Fish Tacos, Grilled Chicken, Roasted Salmon, Atlantic Lobster Tail, Broiled Seafood Platter, Wok Chicken wings, New England Clam Chowder, Mussels, Lobster Bisque & Crispy Fried Local Oysters
Price: Starters starts from $9
Soups starts from $7
Salads starts from $7
Signatures starts from $16
Sandwiches starts from $12
Soups starts from $7
Salads starts from $7
Signatures starts from $16
Sandwiches starts from $12
Desserts starts from $7
TBR® Inspection Report:
RUSTY SCUPPER
402 Key Highway, Inner Harbor Marina, Baltimore, MD 21230 DIRECTIONS
Since 1992
Here’s The Deal:
'Rusty Scupper' is a local landmark that has been serving upscale regional seafood dishes in a waterfront setting for over 30 years. The restaurant rises three levels above the water and can boast a beautiful view from every table. 'Rusty Scupper' is a seafood lover's dream that accommodates all tastes. You can enjoy the best views of Baltimore's Inner Harbor and city skyline. The restaurant's large 270-seat, open dining room, 75-seat bar lounge, and the 142-seat upper deck with outdoor patio afford guests dramatic, sweeping views of Harborplace, the Inner Harbor, and Fells Point. It is a full-service contemporary seafood restaurant and bar that serves lunch, dinner, and Sunday live-jazz brunch. You can also enjoy classic dishes such as beef tenderloin or grilled Atlantic salmon, and all served in a spectacular waterfront setting.
SPECIALTY:
Jumbo Gulf Shrimp Cocktail, Rusty Scupper Tower, Jumbo Lump Crab Cake, Calamari, Marinated Beets, Beef Carpaccio, Chesapeake Bay Crab Dip, Simple Garden Salad, Caesar Salad, Twin Lobster Tails, Crab Stuffed Shrimp, Baltimore Fish Fry, Lump Crab Fettuccine, Seared Scallops, Spiced Roasted Chicken, Grilled Asparagus, French Fries & Mashed Potatoes
Price: Appetizers starts from $11
Soups & Salads starts from $10
Steaks starts from $42
Chargrilled Fish starts from $33
Entrées starts from $33
Soups & Salads starts from $10
Steaks starts from $42
Chargrilled Fish starts from $33
Entrées starts from $33
Sides starts from $4
Desserts starts from $10
TBR® Inspection Report:
THAMES STREET OYSTER HOUSE
1728 Thames Street, Baltimore, MD 21231 DIRECTIONS
Since 2011
Here’s The Deal:
Thames Street Oyster House is a brass-and-wood-trimmed dining room offering a raw bar, East Coastal fare & upstairs harbor-view seating. You can join them on the waterfront cobblestones of historic Thames Street or in their back garden courtyard. Executive Chef Eric Houseknecht creates impeccable authentic and inspired Maryland, Mid-Atlantic, and New England seafood dishes. Thames Street Oyster House's outstanding a la carte raw bar features a dozen or more different kinds of oysters daily from the East and West coast and beyond, and many other options as well. The restaurant's inviting main bar room on the first floor serves handmade cocktails, local drafts, and great wine, and a back courtyard is a wonderful place for dinner or drinks. The upstairs dining room boasts a fantastic view of the water. Happy hour specials are available every day Monday through Friday.
SPECIALTY:
Fried Oysters, Old Bay Shrimp Salad Roll, Grilled Shrimp Caesar, Shellfish Towers, Crispy Point Judith Calamari, Braised Cape Cod Mussels, Top Neck Clams, Block Island Scallops, Kent Narrows Rockfish, Half Maine Lobster Tail, Lobster Mac and Cheese, Iceberg Chopper Salad, Allegheny Pheasant Confit, Eastern Shore Oyster Stew & Crab Claws
Price: Appetizers starts from $12
Sandwiches starts from $13
Soup & Salad starts from $12
Main Course starts from $19
Sides starts from $7
Sandwiches starts from $13
Soup & Salad starts from $12
Main Course starts from $19
Sides starts from $7
Desserts starts from $8