“Mon Ami Gabi serves French classics like Onion Soup Au Gratin, Trout Amandine, Steak Frites, and Escargots de Bourgogne. Led by French native Executive Chef Vincent Pouessel, Mon Ami Gabi serves breakfast, lunch, and dinner daily. They have an extensive selection of over 80 boutique French wine varietals, handpicked by renowned chef and owner Gabino Sotelino. Their signature dishes are onion soup au gratin, steak frites, and chicken grand-mére. You can enjoy thoughtfully selected wine from their historic rolling wine cart. Guests can also indulge in a savory bite of Chocolate Mousse or Profiteroles. Mon Ami Gabi is open daily for breakfast, lunch, dinner, and carry-out. They offer cooking classes, seasonal chef dinners, and wine tastings. Mon Ami Gabi provides catering services for private parties and corporate events. They have vegetarian, vegan, and gluten-free options.”
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