3 Best Japanese Restaurants in Las Vegas, NV

“Benihana is a Japanese hibachi chain restaurant that provides a delectable grilled dishes. Their talented chefs slice, dice, and cook up mouth-watering steak, tender chicken, and succulent seafood right before your eyes. Benihana's culinary journey extends beyond the hibachi grill. You can also indulge in the artistry of sushi and sashimi, expertly crafted by skilled chefs. Pair your meal with their famous award-winning signature hot sake or sample their specialty cocktails for a complete sensory experience. They have four dedicated sushi bar tables. Enjoy fresh sushi, sashimi, and vibrant cocktails on the patio. Benihana's vibrant ambiance and interactive cooking tables make it the ideal destination.”

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“Monta Noodle House is a casual, compact joint that lures locals with a focused menu of regional Japanese noodle dishes. The dining area consists of plenty of small tables and a bar counter. The staff has always been attentive and kind to customers. They pay attention to your water level and follow up to see if you want any more items. Monta Ramen is a traditional noodle shop that serves kurume-style tonkatsu ramen. Their goal is to entertain customers by offering a wide variety of traditional Japanese dishes. Their dishes are prepared with carefully selected pork bones and a special Japanese soy sauce. Kurume-style ramen with thick and rich pork-based broth and straight noodles is available, as is shoyu ramen with a nice flavorful broth, tender noodles, and deliciously fatty chashu pork.”

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“Raku is an award-winning restaurant and the owner-chef, Mitsuo Endo uses organic free-range chicken, charcoal shipped from Japan, and five different types of soy sauce, making for quality dishes that are as authentic as they are delicious. Raku is located in a nondescript strip mall with a small parking lot. The restaurant offers authentic Japanese food and has vegan and gluten-free options. They confidently offer their food by carefully selecting ingredients to optimize the original flavor with the chef’s skills. They have an outstanding selection on their menu, and they can prepare your fish in multiple ways. Their condiments are all imported from Japan. Every month they feature three great sakes from Japan. They carry about 85 kinds of Sake from Japan, including seasonal sake and sparkling sake. Sake pairing is available for your special night.”

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