Curry Hut Indian Food is a compact Indian counter-serve restaurant that serves curries and other familiar dishes in a modest setting. The restaurant's menu offers a wide variety of dishes, balancing traditional and innovative flavors to ensure a memorable dining experience. Curry Hut Indian Food prepares mouthwatering meals, presenting home-style Indian cooking made from the freshest ingredients and a unique blend of spices. The restaurant's menu balances traditional and innovative Indian dishes, ensuring every meal is a memorable experience. Curry Hut Indian Food serves all combos with rice and naan. Their catering menu prices are based on a party of 20 people or more. You can try their Chicken Tikka Masala, Aloo Gobi, Goat Curry, Veggie Korma, Paneer Tikka Masala, Palak Paneer, Malai Kofta, Chana Masala, Dal, Eggplant, and Chicken Spinach. Curry Hut Indian Food also has branches in Pico Rivera and La Mirada.
UNIQUE FACTS:
• Offers Outdoor Seating
• Takeout
• Catering Services.
3 Best Indian Restaurants in Fullerton, CA
Expert recommended Top 3 Indian Restaurants in Fullerton, California. All of our indian restaurants actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
CURRY HUT INDIAN FOOD REVIEWS
Very friendly staff. I got the two item combo with chicken tiki masala and goat curry and upgraded to garlic naan bread for 50 cents more Very delicious flavors and I enjoyed it so much. I have leftovers but only because the portions were generous and I got full. I also got the mango yogurt drink and it was refreshing and smooth. Came during lunch break the only thing is parking is tough but that's not the restaurants problem. 10/10 would try again.
If you want something bomb that won’t break the wallet come here. The chicken curry is amazing and perfect balance in spices. The cauliflower and potatoes is delicious coming from someone who loves steaks. Plus the garlic naan is so fresh and warm.
This place is so good compared to other places I have tried, great flavors, great portions, and food looks really good. It can get crowded that’s and seats will be take that’s the only little bad thing. I got chicken curry,tandoori and garlic naan it was really good.
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Spice Social is a chef-owned modern Indian restaurant and bar with global influences and cocktails presented in a woodsy space with a warm vibe. Gursagar Singh is the chef of the restaurant. The restaurant has more than 15 years of experience. They aim to offer modern Indian dishes in an aromatic and flavorful manner, providing personalized and socialized service to each guest. Their goal is to make sure that every customer's needs are fulfilled. The restaurant has dishes for vegetarians, vegans, and meat eaters. The restaurant serves traditional Indian food with a modern touch. With a view of the live kitchen where they cook in front of their guests with fresh ingredients. The cozy wood touch with the aroma of spices will make your evening a memorable night. Their intention is to make Spice Social a place to go for an exhilarating Indian meal that is adventurous and yet remains true to tradition. Their extensive menu includes options for vegans, Jains, and vegetarians, available all day. Enjoy their Modern Bar and Patio in the summer and cozy fireplace seating in the winter.
UNIQUE FACTS:
• Offers Happy-hour Food
• Causal Dinning
• Offers Private Events.
Specialty:
$Price:
Coco Flower - $14
Samosa Chaat - $10
Samosa - $9
Dalim Shakarkandi Chaat - $14
Spice Chili Cheese Naan - $8
Ambarsariya Kulcha - $8
Cheese and Jalapeno Kulcha - $7
Papad Sampler - $7
Spice Fries - $6
Gol Gappa - $12
Papdi Chaat - $11
Avocado Bhel Puri - $14
Aloo Tikki Chaat - $11
Channa Chaat - $10 SMALL BITES:
Kheema Pav - $14
Vada Pav - $13
Mango Salad - $11
Butter Poutine - $12 / $14
FROM OUR TANDOOR:
Bhatti Ka Jhinga - $18
Murgh Tandoori Chicken - $21
Malai Truffle Chicken - $22
Gosht Ki Seekh - $21
Sea Bass Tikka - $29
Smoky Chicken Tikka - $20
Mix Tandoori Platter - $31
VEG MAIN COURSE:
Spice Dum Aloo - $17
Malai Kofta - $17
Shahi Paneer - $17
Aloo Mutter Paneer - $17
Baingan Bharta - $17
Daal Spice Tadka - $15
Maa Ki Daal - $16
Paneer Makhani - $16
Aloo Gobi
Contact:
Working Hours:
Tue & Wed: 11am - 10pm
Thu-Sun: 11am - 10:30pm
TBR® Inspection Report:
SPICE SOCIAL REVIEWS
Cosy Indian restaurant in Fullerton ca. Bala the manager is really nice and accommodating.The Restaurant serves decent food , The Avocado Bhel and the Lamb Kebabs were really good The whole fish was also great , Everything was really enjoyable , I would not get the Chicken curry next time , canned tomatoes in a curry made the sauce tart. Could do with some good choices of White wines like Sauvignon Blancs and Pinot Grigio s that pair well with Indian Food Overall a great experience.
Learnt abt this place from a friend and drove from far to try it out- and glad we did! The food is just amazing and so is the ambience and service! The decor inside gives the vibe of hip London corridor with Rikshaw posters. We tried the veg gobi Manchurian and tandoori panner kebab to get us started and wow - totally blown away!! Superbly delicious. I have not had such amazing veg gobi Manchurian in the SoCal - period!! Moving on, tried their navratna Korma and Ambarsariya Kulcha - just fantastic! The navratna korma is made in cashew gravy (and not the typical red sauce like every other Indian place). It was delicious and almost like Bombay!! To end, had their mini-gulab jamun and they just melted in the mouth!! After many years, found a good authentic Indian restaurant in SoCal!! We will definitely come back here and bring friends too!! Hope the owner/chef don’t change like most other places and quality/uniqueness is maintained. 5-stars!! Their servers were very nice- polite, accommodating and smiling - top notch.
Great venue with amazing Indian food! Every single dish we tried had a very authentic flavor felt and they have a very diverse menu. We ordered Gobi manchurian, Non-Veg Platter, Ambarsariya Kulcha & Paneer Tikka Masala. We were lucky to catch a live comedy show which made the dinner much more enjoyable. They are planning to have more live events including Karaoke, Live Music so a great spot with amazing food. Sai the manager was personally tending to every guest. Spoke to the owner as well who was very friendly and is planning to open two other outlets so looking forward to trying them as well.
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Khan Saab Desi Craft Kitchen is a funky, grand spot for meat lovers with an extensive menu of traditional and fusion items. Imran Ali Mookhi is an experienced and award-winning chef. He has trained with many top chefs in prestigious kitchens, including Michelin-starred ones. His expertise in traditional Indian cuisine has gained him national acclaim. He has served as Executive Chef at esteemed establishments such as Tantra on Sunset, Tamarind of London in Newport Coast, Dosa, and, most recently, Tumbi in Santa Monica. November 2020, Chef Mookhi was recognized in the respected Michelin Guide for his work at Tumbi. The restaurant offers an elevated dining experience with a blend of Pakistani, Indian, and Afghan cuisines in an elegant ambiance. Their menu features 100% halal food, including top-rated Australian Wagyu beef, and offers a variety of non-alcoholic beverages inspired by Desi cuisine. All dishes are crafted with top-quality ingredients, meats, and fresh produce from local farmers' markets whenever possible. They have the most authentic Indian food in the area and pride themselves on using the highest quality ingredients. The dishes are then served according to either mild, medium, or hot taste. The server is knowledgeable, attentive, and genuinely friendly, making the guests feel valued and well-cared for. The restaurant offers craft mocktails alongside traditional drinks like lassi, a yogurt-based drink mixed with water, spices, and sometimes fruit.
UNIQUE FACTS:
• Located in Pinnacle at Fullerton Apartments
• Offers Free Wi-fi
• Reservation Recommended.
Specialty:
$Price:
Afghani Seekh Kabob: $17.00
Smoked Beef Kabob: $18.00
Malai Chicken Tikka: $15.00
Paneer Tikka: $17.00
Smoked Salmon Kabob: $20.00
Tandoori Jhinga: $18.00
CURRY:
Aloo Gobi: $13.00
Dal Bhukara: $13.00
Dal Lala Mussa: $13.00
SIDES:
Sella Basmati Rice: $4.00
Naan: $5.00
Malai Naan: $6.00
DESSERT:
Rasmalai: $9.00
Faloodah: $10.00
Choco Samosa: $10.00
Kulfi: $6.00
Shahi Gulab Jamun: $9.00
Double Ka Tukda: $9.00
Contact:
Working Hours:
Sat & Sun: 2pm - 11pm
TBR® Inspection Report:
KHAN SAAB DESI CRAFT KITCHEN REVIEWS
Our dining experience at this restaurant was exceptional in every aspect. It's a place where every detail is considered and executed flawlessly, from the ambiance and service to the exquisite food. I highly recommend it to anyone looking for a special dining experience. Whether you're celebrating a special occasion or simply in search of a quality meal, this restaurant will not disappoint. The service was exceptional. Our server was knowledgeable, attentive, and genuinely friendly, making us feel valued and well-cared for. They provided excellent recommendations, ensuring that each dish we selected was suited to our tastes and dietary preferences.
When I heard this place had received a Michelin Star, I had to try it for myself. The service was great, our server was helpful, kind, and quick to share top sellers with passion. The food was extremely flavorful and unique. Flavors of India, Afghanistan, and Pakistani with a modern Californian twist lived up to its expectations! LA Eater definitely did well including them on the list of best restaurants in OC! You can't go wrong with any of the items on the menu.
Fine dining restaurant with great ambience for families. Food was great. Chicken karahi is a must try. Dessert is served beautifully with impressive presentation like flower petals, nuts on top. Briyani pot was covered with a dough layer for cooking and that was broken in front of us to reveal tasty Dum Briyani.
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