3 Best Indian Restaurants in Tampa, FL

CURRY LEAVES INDIAN CUISINE

4843 West Kennedy Boulevard, Tampa, FL 33609 DIRECTIONS

Since 2015

Here’s The Deal:
Curry Leaves is a famous Indian restaurant that serves the most delicious and high-quality Indian meals to its long-lasting customers at an affordable price. With a team of experienced chefs who do their best to follow the complexity and depth of tastes associated with Indian meals while maintaining the precise standards of a typical dining restaurant. With a complete interest in establishing Indian culinary cultures, Curry Leaves brings Indian food as a serious contender with other various foods. Curry Leaves' Kundapur Chicken is made up of chicken cooked in a unique combination of spices from the Southern region of India. Fish Molee is made up of Fish poached in coconut sauce with turmeric, ginger, green chilies, and spices. Try their Masala Dosa; it is a dosa stuffed with potatoes made with mild spices. To make your moments more and more joyous, they dedicate their adventure to you.

SPECIALTY:
MENU: Kundapur Chicken, Pepper Chicken, Goan Fish Curry, Alleppey Chemmen Curry, Shrimp Malai Curry, Fish Moilee, Shrimp Aamwala, Lamb Vindaloo, Pepper Curry, Beef Ularthu, Rogan Josh, Goat Saag, Beef Masala, Lamb Kadai, Goat Malabar Curry, Goat/Lamb/Fish Biriyani, Chicken/Shrimp Fried Rice, Chocolate Dosa, Chili Garlic Naan, Chapathi & Masala Tea

Price: Soup, Salad & Sides Starts from $6.99
Vegetarian Specials Starts from $13.99
Vegetarian Appetizer Starts from $6.99
Non-Vegetarian Appetizer Starts from $11.99
Dosa Selections Starts from $10.99

Online Order

[email protected]

curryleavesindiancuisine.com

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MINERVA INDIAN RESTAURANT

19050 Bruce B Downs Boulevard, Tampa, FL 33647 DIRECTIONS

Since 2009

Here’s The Deal:
Minerva Indian Restaurant is a well-renowned Indian restaurant that serves classic Indian dishes, plus a lunch and weekend buffet at a worth-able cost. The culinary team uses regional and sustainable ingredients to prepare authentic and delicious Indian delicacies. You can savor every Indian meal and every cocktail and beer experience with a detailed glimpse of taste. Minerva catering specialists will make the event even more memorable through their catering services. Their delicious lunch buffet features South Indian and North Indian Specials such as vegetable curry, chicken entrees, goat/lamb entrees, Fish, Masala Dosa, fresh fruit salad, desserts including masala chai, mango lassi & soft drinks, and many more. Their Masala Dosa is made up of savory crepe filled with mildly spiced mashed potatoes, served with sambar, coconut chutney, and tomato chutney. Minerva Indian Restaurant also does catering to make the event even more special.

SPECIALTY:
MENU: Pepper Chicken, Fish Fry, Egg Burji, Ginger Chicken, Chicken Chettinadu, Lamb Vindaloo, Rogan Josh, Lamb Korma, Minerva Special Lamb, Goat Achari, Goat Keema Masala, Shrimp Saag, Shrimp Tikka masala, Ginger Fish, Fish Vindaloo, Tandoori Chicken, Shrimp/Fish/Minerva Spl Chicken Biryani, Channa Masala, Aloo Matter, Mysore Masala Dosa & Upma

Price: Veg Appetizers Starts from $6.95
Non Veg Appetizers Starts from $11.95
Soup & Salads Starts from $4.95
South Indian Specials Starts from $6.50
North Indian Specials Starts from $8.95

Online Order

[email protected]

minervatampa.com

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FLAMES INDIAN CUISINE

2601 South Macdill Avenue, Tampa, FL 33629 DIRECTIONS

Since 2017

Here’s The Deal:
Flames Indian Cuisine is a popular Indian restaurant that offers authentic Indian meals representing the ages of India's culinary cultures with a touch of modern style food. They offer you a menu that is a set of dishes from the different areas of India. Their passion is to provide a dining experience to delight in all aspects of fine Indian food, thoughtful wine selection, courteous service, and excellent ambiance and atmosphere. Flames takes pride in the pairing of wine with various spicy and mild dishes that are given. Flames offers customized catering services for all sizes of events, occasions, and more. They're sure their combination of fresh herbs & spices will surprise you. After your feast, don't forget to try their dessert Rasmalai which is made up of a spongy flattened dumpling softened in thickened, sweetened saffron milk.

SPECIALTY:
MENU: Chicken Chettinad, Malai Chicken Tikka, Patthar Gosht (Lamb) Ka Saalan, Lamb Rogan Gosh, Shrimp Khada Masala, Goan Fish Curry, Flames special Chicken/Lamb Biryani, Dal Tadka, Baigan Bhartha, Chana Masala, Bharwan Paneer Tikka, Veg Pakora, SaMulligatawny Soup, Kashmiri Naan, Roti, Rasmalai, Gulab Jamoon with Kulfi, Instant Coffee & Masala Chai

Price: Soups and Salads Starts from $5
Appetisers Starts from $6
Kids Special Starts from $6
Chicken Specialities Starts from $16
Lamb Specialities Starts from $18

Best Indian Restauarnt - 2019

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[email protected]

flamestampa.com/menu

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