Bern's Steak House launched in 1956, and this destination showcases dry-aged steaks and an extensive wine selection. Bern and Gert slowly purchased neighboring shops. The Burgundy Room can accommodate up to 40 people. Finally, the world-famous Harry Waugh Dessert Room was designed in 1985 using redwood wine casks to build 48 private rooms where guests can enjoy almost 50 desserts, wines, and ports. Their prime steaks are cut to order, vegetables are locally grown on the Bern farm and imported from the finest suppliers, and their menu features 21 caviar options. Wine cellar and kitchen tours are open to all guests. They offer gift cards for any special occasion. Takeout and Valet parking services are available.
UNIQUE FACTS:
• Reservations Required
• Vegetarian Dishes
• High Chairs Available.
3 Best Steak Houses in Tampa, FL
Expert recommended Top 3 Steak Restaurants in Tampa, Florida. All of our steak houses actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
BERN'S STEAK HOUSE REVIEWS
What an amazing 1st time experience. This is more than fine dining. From the moment you arrive you are surrounded rich decor, extremely courtious employees. Our waiter was so nice and very patient as he helped us navigate our way through the largest wine list on earth. The man carried himself with class and just the right sense of humor. l'm glad I took the offer to tour the kitchen and wine cellar prior to heading to the Dessert Room. That in itself was an entirely next level experience. The booths are intimate and full of Rich family history with photos of old cookbooks. Even if you only get to go once in a lifetime, it would be worth it.
No question this would be a 5-star review. Delicious steaks, wonderful atmosphere, and flawless service. I have never met servers that were more knowledgeable about the menu and history than at Bern's. The dessert room is 100000000% a must-do.
Bern's will always be my favorite East coast restaurant to experience a steak dinner. From the time you come to your reservation, you are greeted and assigned a waiter or server for a tailored experience. Their steaks are some of the best in Florida and up there in the US. I have an international stomach folks. The ambiance is great and traditional. Prestige cleanliness and professionalism. The food is good-sized portions, and they'll let you tour the restaurant while you wait for your dessert, which Bern's is WORLD RENOWNED for. It's worth every penny. Dessert room for the sweet tooths and delicious steak dinner for the foodies. Highly rated and recommended.
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Charley's Steak House is an upscale, long-standing eatery well-known for serving wood-fired, dry-aged steaks and tasty seafood choices. Charley's Steak House has developed an unparalleled dining destination in the region. The Presidential Room can accommodate up to 72 guests. They are proud to be a traditional steakhouse and have been cooking wood across custom-built pits for over 40 years. Guests can enjoy prime steaks, market-fresh seafood, hand-crafted cocktails, and fine wines. They carefully handpick hormone-free, three-year-old USDA Prime and Choice Angus Steers and sry-age them for at least six weeks to ensure tenderness and flavor. They strive to provide only the highest quality beef available. Charley's Steak House has a private dining facility to host any event. Their event manager will assist you with every need from start to finish. They ensure your memorable event, from customized menus to award-winning wine pairings. Gift certificates, online ordering, reservation, and takeout options are available.
UNIQUE FACTS:
• Reservations Required
• Fireplace
• Great Cocktails.
Specialty:
$Price:
Salads Starts from $4
Seafood Starts from $39
Classic Steaks
Center Cut Filet Mignon: 8 Oz $58
Wagyu Filet Mignon: $12
F U Filet Mignon: $58
Prime New York Strip: 18 Oz $69
Bone-In Kansas City Strip: 22 Oz $72
Prime Lamb Chops: $69
21 Day Prime Dry Aged Steaks Starts from $85
Sides Starts from $15
Housemade Desserts Starts from $14
Awards:
Contact:
Working Hours:
Fri-Sat: 5pm - 10:30pm
TBR® Inspection Report:
CHARLEY'S STEAK HOUSE REVIEWS
My husband and I went to Charley’s recently for his work holiday party hosted in the private wine cellar. It was an absolutely incredible and personalized dining experience. Our waiter, Rich, had incredible recommendations, very knowledgeable, timed everything perfectly, and was so engaging with our group. The food and were outstanding and each bit was better than the next. We friend most appetizers and side dishes for the table. All the cocktails were delicious and for the main course, I had the snapper which was perfection and my husband loved the halibut. Finally, the butter cake was unreal and an absolutely most order. Absolutely would recommend for company dinner, date night, or family dinner.
As one of the top 10 steakhouses in the US, it is EVERYTHING you would expect it to be. Our Server Bill was exceptional. He was professional, polite, but so friendly and knowledgeable when it came to making suggestions and recommendations. Although we didn’t try their specialty drinks, we did have Prosecco and a Stella. To start we had the table side steak tartare which was perfection! I could have just had that and it would have been fine with me! Next we did the surf and turf for 2 with the colossal Caribbean lobster and the 20oz chateaubriand filet. The quality of flavor of the meal was absolutely spectacular! To accompany we got the butter poached Maine lobster mashed potatoes which was so light but decadent at the same time! To finish we added an espresso with a sugar crystal stick and also the crème brûlée. We will definitely go back! You will not be disappointed
Had a great time here. They make a drink called the Buther's Blend. Wish I had a driver those drinks are amazing. I got the 21 day aged ribeye but if I had another chance I would get a different cut, just not thick enough to appreciate. Recommend the porterhouse.
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Texas de Brazil Tampa is a high-quality Brazilian food shop offering a slice of all-you-can-eat grilled meat sculpted tableside and a salad bar. They have more than 50 locations worldwide and provide personalized packages for all your event needs. Most of their favored foods, side dishes, and salads are available to deliver the pound. Private dining is offered for up to 40 guests. Children 2 years and under are complimentary, 3-5 years are $5.00, and 6-12 years are half price. Their gauchos bring the Texas fantastic experience to your special event with a customizable menu. Their expert event coordinator will help you with all your needs. They also offer gift cards.
UNIQUE FACTS:
• Offer All You Can Eat
• Outdoor Seating
• Private Dining Room.
Specialty:
$Price:
Build Your Own (Lunch) Starts from $19
Cold Items Starts from $10
Sides Starts from $3
Sauces & Dressings Starts from $2
Desserts Starts from $11
Discount:
Contact:
Working Hours:
Tue-Fri: 11am - 2pm
Dinner
Mon-Thu: 5pm - 9:30pm
Fri: 5pm - 10pm
Sat: 4pm - 10pm
Sun: 4pm - 9pm
TBR® Inspection Report:
TEXAS DE BRAZIL REVIEWS
This was our first time here. I was warned to pace myself by a friend. I...did not. I pigged out and feasted on all sorts of meats. All served up to my table by a man with a skewer! And it was a different skewer holder, each time rotating different meats to me. Awesome! On a different note, I did have to get my butt up to grab my sides from a well laid out buffet, but fancy. That's fine...make me work to get my veggies. Brilliant. Hubby and I celebrated our wedding anniversary here and received a complimentary dessert, which was aces to me and my foodie tooth! I also had some alcohol and desert alcohol...it was all tasty. We will be back!! Such indulgence.
Brazilian Barbecue is amazing ! All meat is delicious! Good staff. A lot different dishes! Desert is perfect ! I always go to Brazilian restaurants and it's very different when the staff is from Brazil, in this restaurant there are no Brazilians on the staff.
Came back here for the second time and it was still delicious. There were many choices of salads, the steaks were fresh, and the waiters were very friendly?The only drawback is that parking spaces are hard to find.
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