BERN'S STEAK HOUSE
1208 South Howard Avenue, Tampa, FL 33606 Directions
Since 1956
Bern's Steak House launched in 1956, this destination showcases dry-aged steaks, an extensive wine selection, and wallpaper. Bern and Gert slowly purchased neighboring shops, and Bern expanded from one to eight dining rooms and from 40 to 350 guest seats. Finally, the world-famous Harry Waugh Dessert Room was designed in 1985 using redwood wine casks to build 48 private rooms where guests can enjoy almost 50 desserts, wines, and ports. Their prime steaks are cut to order, vegetables are locally grown on the Bern farm and imported from the finest suppliers, and their menu features 21 caviar options. Wine cellar and kitchen tours are open to all guests. Takeout and Valet parking services are available.
Corn Crusted Oysters, Tuna Tartare, Grilled Octopus, Lump Crab Cakes, Smoked Fish Tasting, Dry Aged Short Rib Ravioli, Charcoal-Grilled, Original Steak Tartare, Shrimp Cocktail, Appetizers, Harissa Steak Tartare, Japanese Dry Aged Wagyu, BBQ Short Rib Potato Skins, King Crab and Scallop, Oysters Rockefeller, Grilled Oysters & Truffled Portobello
Price: Starts from $6
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CHARLEY'S STEAK HOUSE
4444 West Cypress Street, Tampa, FL 33607 Directions
Since 1996
Charley's Steak House is a state-of-the-art restaurant known for serving wood-fired, aged steaks and classic seafood. The restaurant has developed an amazing dining destination that is unparalleled in the region, and Charley Woodsby, the co-founder of the Red Lobster chain, is awarded the Lifetime Achievement Award by the Florida Restaurant & Lodging Association in 2006. Charley's Steak House is proud to be a traditional steakhouse and has been cooking wood across custom-built pits for over 40 years. Experience the mellow smoke of citrus wood that works equally well with steak and seafood, while the oak flames hot and also holds the flame steady at its 1200-degree pit. At Charley's Steak House, they have specialized in hosting unforgettable evenings in Orlando, Kissimmee, and Tampa since 1988. Free WiFi and takeout options are available.
Lobster Bisque, Wood-Grilled Caesar, Alaskan Red King Crab, Fabulous Filet Mignon, Salads, Pan-Fried Calamari, Fried Gulf Shrimp, Chilean Sea Bass, Classic Style Oscar, Starters, Steakhouse Baby Wedge, Kansas City Strip, New York Strip, Shrimp, Scallop Scampi, Filet Mignon, Atlantic Swordfish, Stone Crab, Gulf Black Grouper & Mixed Grill Steak
Wine Spectator for having one of the most outstanding restaurant wine lists in the world
Price: Starts from $10
TBR® Inspection Report
TEXAS DE BRAZIL
4112 West Boy Scout Boulevard, Tampa, FL 33607 Directions
Since 2011
Texas de Brazil Tampa is a high-quality Brazilian food shop offering a slice of all-you-can-eat grilled meat sculpted tableside and a salad bar. They have more than 50 locations worldwide and offer personalized packages for all your event needs, and most of their popular foods, side dishes and salads are available for the delivery of the pound. Try their potato Salad at $10, Flank Steak or Leg of Lamb at $18, Sauteed Mushroom at $11 & Lobster Bisque at $10. Their gauchos are bringing the Texas fantastic experience to your special event. Happy hour specials and keto options are available.
Caprese Salad, Boneless Leg of Lamb, Brazilian Vinaigrette, Sauteed Mushrooms, Pork Ribs, Jasmine Rice, Couscous Salad, Braised Beef Ribs, Lamb Chops, Brazilian Sausage and Alcatraz, Filet Mignon, Chicken Sausage, Sweet Fried Bananas, Garlic Mashed Potatoes, Cheese Bread, Flank Steak & House Specialty Sauces