3 Best Thai Restaurants in Tampa, FL

“Thai Prime Kitchen & Bar is a family-owned and operated Thai eatery in the city of Tampa. The restaurant is dedicated to offering its customers delicious Thai meals with outstanding service. Their mission is to provide fresh, high-quality, locally sourced Thai dishes with authentic homemade sauces from Thailand. Their daily offerings and wide range of dishes are perfect for you and your guests. Thai Prime also offers outstanding catering services for events of all sizes, including celebrations, functions, parties, occasions, and more. Their Grilled Snapper is prepared fresh using artichokes, peppers, Brussels sprouts, cherry tomatoes, garlic sauce, and rice. Don't miss savoring their Snapper Jungle Curry Fried, which is cooked deliciously using Thai eggplant, bamboo shoots, bell peppers, Thai basil, carrots, and celery. Gift cards are available at Thai Prime Kitchen & Bar.”

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“Lemon Grass Thai Kitchen is a locally owned Thai restaurant located in the city of Tampa. The restaurant loves to share the delicious flavors of Thailand's meals at affordable prices. Their menu features Thai foods from the southern to northern regions of Thailand. Lemon Grass Thai Kitchen has a wide selection of imported, domestic, and local beers and a fantastic range of wines. All their curry and sauté selections are served with a side of jasmine white rice. Pad Woon Sen is prepared fresh using stir-fried clear noodles, egg, and mixed veggies in a brown sauce. You can finish your feast with their amazing Thai drinks such as Thai iced tea, Thai iced coffee, and coconut water. Lemon Grass Thai Kitchen is currently offering both take-out and delivery services.”

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“Si-am Thaimericana offers a wide variety of delicious Thai dishes at fair prices, all served in a welcoming atmosphere with both indoor and outdoor seating options. Their food is prepared by skilled Thai chefs and served by friendly staff who are dedicated to making you feel at home. Chef Chinda Chomburi was professionally trained in her native Thailand before bringing her culinary talents to America. She is joined by Stephen Dohack, a Certified Executive Chef from the Culinary Institute of America, who brings 39 years of restaurant experience to the table. Their shared goal is to make Si-am Thaimericana the go-to spot in Downtown for an authentic Thai dining experience while also offering a selection of American comfort food favorites for those who enjoy classic, home-style dishes.”

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