“Lidia's is a distinguished and upscale dining establishment renowned for its exceptional Northern Italian cuisine and stunning blown-glass chandeliers. The restaurant occupies a magnificent 19th-century building that exudes timeless charm and elegance. Lidia, an esteemed Emmy award-winning public TV host, author, and accomplished restaurateur takes pride in owning Lidia's eatery and overseeing its flourishing food and entertainment trade. The restaurant boasts exquisite decor, captivating hand-blown lights, a three-story slate fireplace, and New York-style seating arrangements. Every dish crafted at Lidia's is meticulously prepared in-house from scratch, utilizing only the finest ingredients available. The bread and desserts are freshly baked daily, while salads and entrees are made to order, ensuring optimal freshness and flavor. The menu includes a selection of delectable options: seafood, chicken, pork, and beef. Lidia's is dedicated to accommodating various dietary needs, offering gluten-free items to cater to individual preferences. Additionally, Lidia's provides a private dining facility capable of hosting up to 150 guests, making it a perfect place for special occasions and gatherings. Immerse yourself in the unparalleled dining experience offered by Lidia's, where culinary excellence meets timeless ambiance. Lidia's offers a daily three-course pasta special after the popular service at Becco. Dinner entrees range from $17-55 in the restaurant.
UNIQUE FACTS:
• Serves Happy Hour Food
• Fireplace Area
• Serves Great Cocktails.”
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