Lidia's is a distinguished and upscale dining establishment renowned for its exceptional Northern Italian cuisine and stunning blown-glass chandeliers. The restaurant occupies a magnificent 19th-century building that exudes timeless charm and elegance. Lidia, an esteemed Emmy award-winning public TV host, author, and accomplished restaurateur takes pride in owning Lidia's eatery and overseeing its flourishing food and entertainment trade. The restaurant boasts exquisite decor, captivating hand-blown lights, a three-story slate fireplace, and New York-style seating arrangements. Every dish crafted at Lidia's is meticulously prepared in-house from scratch, utilizing only the finest ingredients available. The bread and desserts are freshly baked daily, while salads and entrees are made to order, ensuring optimal freshness and flavor. The menu includes a selection of delectable options: seafood, chicken, pork, and beef. Lidia's is dedicated to accommodating various dietary needs, offering gluten-free items to cater to individual preferences. Additionally, Lidia's provides a private dining facility capable of hosting up to 150 guests, making it a perfect place for special occasions and gatherings. Immerse yourself in the unparalleled dining experience offered by Lidia's, where culinary excellence meets timeless ambiance. Lidia's offers a daily three-course pasta special after the popular service at Becco. Dinner entrees range from $17-55 in the restaurant.
UNIQUE FACTS:
• Serves Happy Hour Food
• Fireplace Area
• Serves Great Cocktails.
3 Best Italian Restaurants in Kansas City, MO
Expert recommended Top 3 Italian Restaurants in Kansas City, Missouri. All of our italian restaurants actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
LIDIA’S REVIEWS
Overall great experience. Loved the ambience and had a great staff that worked hard. The duck was cooked to a medium with some great flavors. I would have liked the plating to have been better but overall I could not complain. Would recommend for any couple or larger group.
I love Lidia's! My son brought me here for my birthday and of course it was perfect! The pasta trio is a must, and I even got a special birthday dessert! The waitress was very attentive and knowledgeable, and the mood was festive! You will never be disappointed dining at Lidia's.
The liver is tender beyond any I've had. The octopus is nearly perfectly prepared.... The entire meal was amazing.
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Garozzo's Ristorante is a beloved and family-friendly Italian eatery serving the community for over 31 years. The dining room exudes an old-school charm; Garozzo's offers a welcoming atmosphere for guests to enjoy classic Italian cuisine. Opened as Kansas City's most awarded and popular Italian eatery, Garozzo prides itself on its exceptional menu, featuring many traditional Italian dishes. If you have dietary restrictions or little ones with specific preferences, Garozzo's caters to all with gluten-free options and a dedicated kid's menu. Try their signature dishes like Marinated Chicken Breast, delicately rolled in Italian bread crumbs, skewered, and expertly grilled to perfection. Garozzo's private event space is ideal for hosting corporate gatherings, family celebrations, or any memorable occasion. They also offer top-notch catering services, ensuring a seamless and unforgettable dining experience for weddings, business meetings, corporate events, private parties, and more. The Garozzo family and their dedicated staff eagerly await your visit at one of their two branches in Kansas City and Overland Park. Embark on a journey of authentic Italian flavors at Garozzo's Ristorante and create lasting memories with loved ones. Their team is promises you to making sure your day lives up to your expectations and that your event is one to remember in the life.
UNIQUE FACTS:
• Outdoor Seating
• Serves Vegetarian Dishes
• Carryout Services.
Specialty:
$Price:
Stuffed Artichoke: $14.5
Mozzarella Fritti: $11.5
Garlic Cheese Bread: $6.5
Sicilian Garlic Dip: $6
Toasted Ravioli: $10
Meatballs with Provolone: $8.5
Sicilian Stuffed Artichoke: $18
Calamari Fritti: $17
Heaven & Hell: $11
Bennie V’s Trio: $13.5
Truffle Ravioli: $9.5
PASTA:
Orecchiette Pasta: $24.50
Rigatoni Angela: $26
Tortelloni Gina: $24.50
Capelli D’angelo: $19.50
Hill Special: $19
Fettuccine Alfio: $20.50
Rigatoni Canzoneri: $22.50
Cannelloni: $19.50
Manicotti: $18.50
Pasta Con Broccoli Alla Balano: $21.50
Baked Lasagna: $22.50
Vodka Rigatoni: $23.50
Cavatelli Catania: $20
Penne Victoria: $22.50
Meat or Cheese Ravioli: $19
Insalata Starts from $7
Pollo Starts from $25
Carne Starts from $34
Contact:
Working Hours:
Fri: 11am - 10pm
Sat: 12pm - 10pm
Sun: 3pm - 9pm
TBR® Inspection Report:
GAROZZO’S RISTORANTE REVIEWS
This place was amazing. Great food, atmosphere, and fantastic service. It's great going out to dinner at a place that has so much history. We had such a good time, and our server was fabulous. I had the Samantha, and it was FIRE. This should be a place everyone goes to at least once to experience it. The one downtown is the one I went to and it's the one I recommend. Dietary restrictions: If you are on a strict diet, this is not the place to go to. I am on week 4 after having bariatric surgery, and it was a struggle for me. I did enjoy the place, and I'm glad I went. I had the Samantha and had plenty to take home.
Went here for dinner with family and celebrated a birthday. We are all Italian and know good Italian food. It was really a great meal. I thought the sauce was excellent, which is why I think they give you so much of it. Will be visiting again soon.
In Kanas City for a conference, went here for twice , we liked it so much! Excellent food here.
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Cascone's has been located in Kansas City's Best Italian Restaurant since 1954, and it has a rich culinary heritage and exceptional Italian food. Customers enjoy classic dishes and attentive service in a comfortable space with modern décor in the restaurant. The fine Italian food cooked by chef Victor Cascone is happiness served on a platter for their customers. The service and atmosphere are equally integral to the experience. Suppose you want to celebrate a bridal shower, holiday office party, or a couple's date out come and enjoy at Cascone. They provide the same services for an unforgettable traditional dining experience and served with a modern twist. Explore their menu, learn about their family's history, and savor the flavors that have made them a beloved restaurant.
UNIQUE FACTS:
• Serves Great Cocktails
• Banquets Available
• Wine Menu Available.
Specialty:
$Price:
Sicilian Oil & Garlic Dip: $5
Meatballs with Mozzarella: $8.5
Toasted Cheese Ravioli: $11
Fried Mozzarella: $11
Calamari Fritti: $16
Stuffed Mushroom Caps: $12.5
Stuffed Artichoke: $12.5
Seafood Stuffed Artichoke: $18
Mozzarella Bread: $9.5
PASTA:
Jennie Cascone's Cannelloni: $18
Eggplant Parmigiana: $18
Rigatoni Pasta OBG: $18
Fettuccini Alfredo: $18
Pasta Marinara: $17
Gnocchi Alla Vodka: $22
Ravioli Ricotta: $18
Rigatoni Panarisi: $19
Cascone's Baked Lasagna: $19
Linguini con Vongole: $19
Tortelloni Savina Marie: $22
Salads Starts from $7
Special Della Casa Starts from $19
Contact:
Working Hours:
Fri & Sat: 11am - 9pm
Sun: 12pm - 7pm
TBR® Inspection Report:
CASCONE'S REVIEWS
One of my favorite Italian restaurants in Kansas City, home of the best Chicken Parmesan. It’s so hard to order anything but that even though they have many great dishes and I love their sauces. My daughter always gets the gnocchi in vodka sauce which it is the best gnocchi I’ve ever eaten too. The service isn’t always the greatest but it’s not the worst either. I love the atmosphere because it’s old school Italian and brings back memories of younger days. I love this place and the flavors and food are consistent and timeless. We went on Valentines for my most recent visit and they had it decorated very nice.
Cascone's has been one of my KC favorites for years and they never have disappointed. It got the Veal Parmesan and my wife got the Fruite De Mare special which included a half a lobster tail. I tasted the sauce with a piece of their amazing Italian bread and it was one of the best I've had. My veal was probably one of the largest I have ever gotten, was cooked perfectly tender and served over a generous portion of spaghetti. Soooo good.
This is hands down one of the best Italian restaurants I’ve ever been to. The bread and oil at the beginning was out of this world. The cheese sticks were perfect and the Italian flag dish was a great taste of what they have to offer.
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