“Plum House has been offering the freshest sushi and the highest quality Japanese cuisine for over 18 years. This traditional sushi restaurant provides a diverse selection of rolls and showcases outstanding chef's choice creations, allowing diners to trust in the chef's expertise. In 2004, Mark Teng assumed ownership of Plum House, expanding the menu while steadfastly delivering top-notch Japanese food. The rolls are diverse creative and beautifully presented, offering a comprehensive menu of Japanese dishes. Delight in full moon rolls, crazy dragon rolls, edamame, shumai, wasabi shumai, age tofu, curry tofu, beef tataki, ika gesco, and duck spring rolls. Plum House caters to various preferences by providing dine-in, takeaway, and delivery services. The Chicken Sauteed dish is a standout on the menu, featuring succulent chicken pieces sautéed with mushrooms and onions in their special seasoning. Served with fresh lettuce, this meal is a culinary delight that should not be missed. The restaurant also offers vegetarian dishes, provides high chairs for families, and serves beer and wine exclusively.”
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