Specialty:
“Rance's Chicago Pizza Costa Mesa is a buzzy parlor crafting stuffed, pan, and thin pizzas with a range of toppings, plus take-and-bake options. They only use the finest ingredients possible and strive for perfection in every pizza. The executive chef and founder of the restaurant is Rance Ruiz, who made his very first pizza pie in his parents’ kitchen at the age of eighteen. Rance's Chicago Pizza Costa Mesa offers three pie varieties: Stuffed, Pan, and Thin, along with fresh salads, appetizers, wine, and various beers on tap. The restaurant offers catering services for your special occasions. The restaurant also offers gift cards, happy hour, and vegan menus.”
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