“Perla's Seafood & Oyster Bar offers fish, oysters and surf 'n' turf. The restaurant founded by chefs Larry McGuire and Tom Moorman. The restaurant has Austin's oak-shaded patio and airy dining room that features a huge saltwater fish tank and poured concrete oyster bar. Perla's Seafood & Oyster Bar offers fresh fish and oysters daily from both coasts that are source from the Gulf of Mexico and clean preparations. Perla's Seafood & Oyster Bar offers lunch and dinner daily, brunch Saturday and Sunday, and happy hour Tuesday through Friday. Perla's Seafood & Oyster Bar offers gift cards and happy hour food.”
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