Pappadeaux Seafood Kitchen is renowned for serving generous portions of delectable New Orleans-style seafood, steaks, and salads. With a family-friendly atmosphere and a relaxed setting that includes outdoor seating, Pappadeaux Seafood Kitchen ensures a memorable dining experience. Their commitment lies in providing guests with exceptional food and excellent service. The restaurant takes pride in preparing freshly made Cajun and Creole-style dishes, including their Chef Selections featuring American Red Snapper & Shrimp. Indulge in a range of appetizers such as fried alligator and jumbo crab cakes, followed by mouthwatering options like Louisiana gumbo, crawfish with rice, grilled lobster tail, and tender filet mignon. To complement your meal, Pappadeaux Seafood Kitchen offers a delightful selection of desserts, as well as a variety of wines and other beverages. Make sure to try their Fried Oysters, Shrimp, and Stuffed Crab for a true seafood delight. Additionally, Pappadeaux Seafood Kitchen provides an ideal venue for hosting private dining events, and they also offer a gluten-free menu to accommodate specific dietary needs. Enjoy the convenience of both dine-in and curbside pickup options at Pappadeaux Seafood Kitchen.
Best Seafood Restaurants in Phoenix
Handpicked Top 3 Seafood Restaurants in Phoenix, Arizona. All of our seafood restaurants actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
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PAPPADEAUX SEAFOOD KITCHEN REVIEWS
Beautiful restaurant with upscale decor. The water feature in the front garden area is a nice introduction to a wonderful dining experience. Service was very good. The food exceeded my expectations. The flavor and presentation are both top notch. Very good variety of menu items when it comes to food and drinks. Highly recommended restaurant for special occasions or an intimate dinner. I will definitely be back to enjoy another meal.
This is our special place for special days. It’s a beautiful place that serves the best seafood. They give a generous military discount and a free desert to those celebrating a birthday. The dishes are delicious and they serve huge amounts of food. My favorite are the fried shrimps and Gumbo soup. The employees are very personable and professional. You will not be disappointed. It’s best to make reservations.
Absolutely delicious and great service. Can't wait to go back. Everything was cooked to perfection except my shrimp which was over cooked, so I politely told my waitress which immediately took care of me with a fresh order that was cooked perfectly. So happy we tried pappadeaux. Well worth it.
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Buck & Rider is a remarkable seafood and steak eatery that offers breathtaking views of Camelback Mountain. Renowned as the sole restaurant in the Arizona desert to showcase such exceptional seafood quality, they take immense pride in their offerings. The restaurant's interior draws inspiration from an elegant beachside home in an Australian coastal town, creating a stylish and inviting ambiance. Their commitment lies in providing the freshest seafood selection in the valley, which changes twice a day, complemented by their exquisite LGO reserve beef. Working closely with farmers and fishers across the Northeast, Gulf Coast, and West Coast, their chefs fly in seafood daily to ensure the highest quality on your plate. For an unforgettable experience, the restaurant also features a fantastic outdoor patio complete with a wood-burning fireplace. Whether you choose to dine in or opt for convenient curbside pickup, Buck & Rider promises a culinary journey that will leave a lasting impression.
Specialty:
$Price:
Lunch Provision starts from $20
Salads starts from $15
Sushi starts from $11
Certified Angus Steak starts from $48
Classics starts from $20
Rise and Shine starts from $10
Signature Cocktails starts from $15
Contact:
Working Hours:
Mon-Sat: 11am - 10pm
Sun: 10am - 9pm
Weekend Brunch:
Sat: 11am - 3pm
Sun: 10am - 3pm
TBR® Inspection Report:
BUCK & RIDER REVIEWS
My boyfriend and I are visiting from Michigan. We wanted to have dinner to celebrate my birthday. I just stumbled upon Buck & Rider looking for suggestions online. We were so pleased with our dinner picks this evening. Everything was beyond phenomenal! Our server Shelby was super attentive, made great suggestions, and made sure everything was perfect. Not only was the service great, but the food was SO GOOD!!! The best salmon I have ever had. My only complaint is that I wish I didn’t live so far away thank you for the wonderful drinks, food, and dining experience. Truly a great night!!
Fantastic! Come hungry and try several things. An amazing fresh seafood list and unlimited preparations. The service staff is efficient, knowledgeable and will make great suggestions, so make sure you ask. The food is fresh as can be and the preparation and presentations were flawless. I don't know why I waited so log to try this place, but I will be back frequently. WE tried all the oysters, caviar, and shared four of the fresh catch items and added all the veg options and some voodoo fried rice. Wow is all I have left to say. Just check out the pics.
Super fun for birthdays or special events. I would highly recommend reservations. It gets super crowded and it is a loud environment. I love that it decorated nicely and the food is fantastic. Everything I had I liked . Their chocolate cake tastes great! When I was there they didn’t have everything in stock.
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Bluewater Grill offers an extensive array of seafood dishes within a relaxed and charming nautical-themed setting. Their mission is simple: to provide exceptional food in a casual and welcoming atmosphere, served by friendly and knowledgeable staff, all at a fair price. Their menus are regularly updated, showcasing over 40 fresh seafood and shellfish options throughout the year. With private dining rooms and customizable menus, Bluewater Grill can cater to your specific taste and budget for special events. Furthermore, they host monthly seafood tasting and wine-pairing events on the second Tuesday of each month, allowing customers to indulge in a delightful culinary experience. Don't miss the chance to savor their delectable Gemelli Pasta with Shrimp & Scallops. Bluewater Grill is the go-to destination in Central Phoenix for fresh and sustainable seafood, offering an oyster and sushi bar, a full bar, happy hour specials, private event rooms, and even a fresh fish market. To ensure the freshest and finest ingredients, their menu changes seasonally, reflecting the availability of local seafood and ingredients. Whether you prefer to dine in or opt for convenient curbside pickup, Bluewater Grill invites you to relish in their exceptional offerings.
Specialty:
$Price:
Shellfish starts from $10
Favorites starts from $24
Meat & Poultry starts from $26
Greens starts from $19
Sides starts from $6
Kid's Catch starts from $10
Today’s Fish starts from $25
Desserts starts from $11
Contact:
Working Hours:
Fri & Sat: 11am - 10pm
Mon: Closed
TBR® Inspection Report:
BLUEWATER GRILL REVIEWS
If you're searching for exceptional seafood in the Valley of the Sun, you cannot pass up the Bluewater Grill. Finally a place whose chef knows how to prepare perfect swordfish and one where they keep it on the menu. Reservations recommended here, however, don't pass it up if you didn't plan ahead. Walk in and be served immediately at the bar and you'll be greeted by friendly, efficient staff who make you think you're their only customer. Ambiance is friendly, atmosphere is welcoming and feeling is upscale yet casual. Point to note. Don't pass up dessert! Key Lime Pie and bread pudding are good enough to write home about. Definitely deserves 5-Stars. We'll be back!
We hit the jackpot when we stumbled upon this restaurant for dinner. There was a long wait on Saturday evening, but it was worth wandering around in nearby cute shops to pass the time. The bread, clam chowder, sea bass, and cioppino were delicious, but it was the oysters that stole the show. When our waitress came to ask about dessert, we ordered another round of oysters instead.
Excellent! I had the cioppino and split a bottle of wine with a table mate who had the cod and chips - that she loved! My wife had crab cakes, clam chowder and the asparagus risotto - she really like all 3 but thought the risotto was really rich.
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