“"Duke's Seafood Tacoma" has been a longstanding tradition in the city for over 20 years. The restaurant offers a relaxed and welcoming ambiance, encouraging customers to savor a range of delightful choices, including fresh seafood, tasty cocktails, and mouthwatering grass-fed burgers. Duke Moscrip, founder of Duke’s Seafood. The establishment's dedication to excellence is evident in its commitment to serving dishes free from hormones, antibiotics, and harmful chemicals. Positioned as an upscale casual Pacific Northwest seafood destination, Duke's Seafood Tacoma invites diners to embark on a gastronomic journey with its remarkable array of signature, flavorful, and 100% sustainable wild seafood. The restaurant's acclaimed chowder and delicious grass-fed burgers enhance the overall dining experience, fostering a cozy and inviting atmosphere. Duke's Seafood Tacoma extends a warm invitation to join their Email Club, expressing gratitude with a complimentary dinner. The restaurant offers gift cards for added convenience, enabling guests to enjoy exceptional seafood dining with friends and family.
UNIQUE FACTS:
• Happy Hour: 3-6pm Daily, 9pm-close
• Kids Menu is Served Daily All Day Long
• Gift Cards are Available
• Serves Happy Hour Food
• Fireplace
• Serves Vegetarian Dishes.”
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