3 Best French Restaurants in Tacoma, WA

" Le Sel Bistro combines French and American food with a focus on surf 'n' turf, tasty cocktails, and a beautiful patio with a view of the water. The restaurant is a stylish and relaxed place for brunch or dinner, offering well-made cocktails and a great wine list. Their popular dishes include Alaskan halibut, chicken Francese, filet mignon, and mushroom risotto. They also have vegetarian options. Their French Onion Soup is made in-house and topped with a garlic butter gruyere baguette. The team is friendly and welcoming, and free street parking adds to the convenience. Le Sel Bistro is a great choice for any diner. You can surprise your loved ones with their gift cards. Le Sel Bistro also serves great cocktails.

" Citron European Bistro is a family-run restaurant that serves a mix of European dishes, especially French and German favorites like Wiener Schnitzel and beef bourguignon. Chef Christophe Durliat has over 30 years of experience in top kitchens around the world and leads the restaurant. His goal is to create a true European dining experience with a focus on French cooking. Their menu includes homemade dishes made with fresh, seasonal ingredients from local markets. You’ll find items like escargots, onion soup, fresh salads, cheese platters, and baguette bratwurst. Citron European Bistro also offers vegetarian and gluten-free options. Free parking is available for guests. Curbside pickup and takeout are also available for your convenience.

" Corbeau serves fresh French dishes and artisanal coffee in a welcoming atmosphere. The restaurant is owned by Trevor Hamilton, who has over seven years of experience running award-winning restaurants, including helping The Table become Tacoma’s first James Beard nominee. Their Fromage plate comes with three cheeses, grapefruit marmalade and crostini. Corbeau also has a large selection of wines, spirits, and cocktails, with an easy-to-use wine guide to help you choose. This is a great place for a relaxed meal with friends. Free parking is available for your convenience. Their Gruyère Shallot Dumplings are served in a spinach broth with capers and crispy sunchoke chips. Gift cards are also available.