Texas de Brazil Baton Rouge is a Brazilian steakhouse or churrascaria located at Perkins Rowe. Their menu offers a variety of flame-grilled meats, such as beef, lamb, pork, chicken, and Brazilian sausage. The salad area is also impressive, with various seasonal, chef-crafted items. You can customize your salad by choosing from chef-crafted salads, roasted vegetables, imported cheeses, and charcuterie. Private dining facilities are available for up to 70 guests. You can choose from an award-winning selection of wines or traditional Brazilian cocktails. For parties consisting of more than 15 guests, kindly call the restaurant directly or submit an event request. Self-parking is available in the shopping center’s garage. Children 2 years and under are complimentary when purchased with a full-price meal, 3-5 years are $5.00, and 6-12 years are half-price. Explore their catering menu for larger events and special occasions to serve up a feast. Gift cards and Wheelchairs are available at Texas de Brazil Baton Rouge. The restaurant offers military discounts, outdoor seating, takeout, A/V rental, buyout options, and a full bar.
UNIQUE FACTS:
• Offers All You Can Eat
• Happy Hour Food
• Private Dining Room.
3 Best Steak Houses in Baton Rouge, LA
Expert recommended Top 3 Steak Restaurants in Baton Rouge, Louisiana. All of our steak houses actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
TEXAS DE BRAZIL BATON ROUGE REVIEWS
Went on new years eve and had a great time! Typical Brazilian steakhouse but the lobster bisque was INSANE! I could drink that. Salad bar was well-stocked and service was good. Definitely worth the price, but really more of a special occasion place.
Exquisite taste of food with such versatility. Customer Service is luxury and well paced food delivery to accommodate your food preferences. Beautiful interior design. A wonderful experience.
Good variety of meat served directly at the table. The salad bar was great with a large selection of processed meats, cheese, vegetables, sauces, salmon and soup (lobster bisque was delicious). The dessert was good as well.
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Sullivan's Steakhouse in Baton Rouge is a vibrant neighborhood American Steakhouse featuring the finest steaks, seafood, hand-shaken martinis and live music. The restaurant is located in Mid-City South, near Interstate 10 on Corporate Boulevard. Their private and semi-private dining rooms provide the perfect place for your next gathering, accommodating 30 to 110 guests. The General Manager of the restaurant is Megan Musso, and
The executive Chef is Zarrius Wright, and the Sales & Events Manager is Jackie Underwood. Where you can unwind and relax with hand-cut steaks, fresh seafood, signature cocktails, and a swinging atmosphere at Sullivan's. Enjoy a brunch of Sullivan classics like Filet Mignon Benedict and Lump Crab. They offer private dining rooms equipped with amenities such as a screen TV, a stage for live music, a DJ setup, a built-in bar, and audio capabilities.
UNIQUE FACTS:
• Happy Hour Food
• Vegetarian Dishes
• Live Music.
Specialty:
$Price:
Soups & Greens Starts from $12
Bone-In Cuts
Bone-In Ribeye Cowboy Cut: $69
Bone-In Filet Mignon: $71
Wagyu Bone-In Strip: $79
Porterhouse: $79
Dry-Aged Tomahawk Ribeye: $98
Roasted Rack of Lamb: $58
House-Cut Steaks Starts from $57
Enhance Your Steak Starts from $5
Dessert Menu Starts from $13
Side Dishes Starts from $13
Cocktail Menu Starts from $15
Catering Menu Starts from $27
Happy Hour Menu Starts from $8
Private Dining Menu Starts from $49
Discount:
Contact:
Working Hours:
Mon - Fri: 11am - 4pm
Dinner
Mon - Thu: 4pm - 10pm
Fri: 4pm - 11pm
Sat: 3pm - 11pm
Sun: 3pm - 10pm
Happy Hour
Mon-Thu: 3pm - 6pm
TBR® Inspection Report:
SULLIVAN'S STEAKHOUSE REVIEWS
My boyfriend and I reserved a seat at the high top for a late valentines date, and I was wowed! There was incredible live music and our server was very knowledgeable about the menu and even poured my martini (which was amazing!) tableside. My boyfriend got the New York Strip Steak medium rare, and he said it was among the best steaks he's ever had. I got the ahi tuna, and it was perfectly seared and well seasoned. I think we've found our new favorite date night spot.
My boyfriend and I went Friday night and everything was delicious!! The manager Megan was quick to take care of any concerns we had and our waiter Vinny Vince was AMAZING!! The bartender was also super exceptional as she came to our table to ensure I enjoyed my drink. I definitely appreciated having such great service. We will be back.
Amazing steakhouse with exceptional costumer service. Great for any occasion- quite and cozy with a back in time classy theme. Everything was exceptional including the beautiful manager.
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Ruth's Chris Steak House in Baton Rouge is a steakhouse chain known for sizzling, butter-topped beef in an elegant setting. The restaurant is led by General Manager Brent Bergeron. Ruth Fertel start their first restaurant in 1965. Ruth's Chris Steak House has the look and feel of a classic steakhouse with its wooden oak and mahogany interior in the kitchen. The Best Culinary Trained staffs. The restaurant features a stunning oak wine display cabinet that adds to its charm. The beige, green, burgundy color scheme, along with a beautiful oak wine display cabinet, adds warmth to a low-light restaurant dining space. The lounge area of the Baton Rouge Steakhouse has a cozy fireplace that invites guests to unwind with a delicious cognac after their meal. The restaurant offers exceptional service and an unparalleled dining experience, whether you're looking for a romantic dinner, a business meeting, or a private party. There is an option for takeout if you prefer to enjoy your meal in the comfort of your own home. They have branches more than 18 places.
UNIQUE FACTS:
• Great Cocktails
• High Chairs Available
• Valet Parking.
Specialty:
$Price:
Salads & Soups Starts from $18
Potatoes and Fresh Sides Starts from $17
Signature Steaks & Chops
Petite Filet: $65.00
Ribeye: $86.00
Classic Filet: $75.00
Pork Chop: $56.00
New York Strip: $78.00
T-Bone: $84.00
Specialty Cuts Starts from $94
Entree Complements Starts from $8
Desserts Starts from $15
Contact:
Working Hours:
Tue-Fri: 11:30am - 4pm
DINNER:
Mon-Sat: 4pm - 10:30pm
TBR® Inspection Report:
RUTH'S CHRIS STEAK HOUSE REVIEWS
One of the most beautiful places I have been in a long time. The service was exceptional, and the food was delicious and well portioned. The atmosphere was elegant and casual. I really enjoyed my date with one of my dearest friends! Be sure to try the Crusted Sea Bass and the spinach dip! Thanks for making our date great.
My experiences at Ruth Chris have been great so far! I recently dined for my birthday celebration, and the food and service were great. The waitress was very attentive, and she ensured we had everything in a timely manner. The food was served hot, and the drinks were really good. The steaks were prepared as requested without having to send back for alterations. I would highly recommend Ruth’s Chris for dining. The ambience is really welcoming, and it is a great space for dates or meeting friends or work colleagues for a good meal with great service.
We went for a special occasion and it was a great experience. The staff went above and beyond for my hubbies bday. The food was the absolute best. Would highly recommend.
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