3 Best Steak Houses in Dayton, OH

“Outback Steakhouse is an Australian-inspired steakhouse located in Dayton, OH. The restaurant is mainly the home of juicy steaks and spirited drinks with Aussie hospitality. The restaurant offers different dishes to its customers, and it's a place where people spend time with their family, friends, and their loved ones. They serve it up with a dash of Aussie hospitality, and you receive a great experience that you will want to share with your friends time and time again. They are primarily known for their high-quality, juicy steaks, with customers' choice. You can also take Curbside Takeaway, Delivery, and Online Ordering. They can also cater buffet-style and individual entrees.

UNIQUE FACTS:
• Happy Hour Food
• Vegetarian Dishes
• Good For Watching Sports.”

Read more

“Fleming's Prime Steakhouse & Wine Bar is a high-end steakhouse chain with aged prime beef and classics such as lobster tails and pork chops. The restaurant Buckeye Room can accommodate up to 70 guests. The restaurant is headquartered in Beavercreek at Greene Town Center, just west of I-675 at Exit 10, and is accessible to both Dayton and Cincinnati. Suppose you're celebrating, dining with business clients, or looking to have a Sunday brunch with colleagues. In that case, they've built the perfect environment with a fantastic menu packed with your favorites and a local chef's table that keeps changing with the season. Their bar is still accessible, and their wine manager has created a wide selection of locally curated wines, handmade drinks, and spirits. Happy hour specials and Curbside Pickup facilities are functional.

UNIQUE FACTS:
• Reservations Required
• Outdoor Seating
• Fireplace.”

Read more

“Pine Club was launched in 1947 when Jim Sullivan bought Lonnie's Bar on Brown Street in Dayton. In 1954, Lloyd Meinzer purchased the restaurant; in 1957, he added the southern part of the dining room and increased the dimensions of the bar. Dave Hulme bought The Pine Club in 1979 and worked hard to preserve the restaurant's history, culture, and principles while acknowledging the need to integrate into the changing needs of its customers. The restaurant offers a variety of appetizers, such as shrimp cocktails, creamed spinach, and onion rings. Try their delicious Blue Point Oysters on Half Shell, Filet Mignon, and Broiled Center Cut Pork Chops. Online orders, Gift certificates, Bike parking and Takeout options are available.

UNIQUE FACTS:
• Dine in
• Cash-only.”

Read more