Specialty:
“Arrowhead Grill is a high-end restaurant that offers quality steak and seafood. Their steak roast is still cooked in an iron steak. The restaurant serves from the Coconut Battered Shrimp to the AG Butter Cake. Arrowhead Grill has a private dining room accommodating up to 50 guests. Their delicious menu has the personal touch of Chef Charles Wade Schwerd, a hot cuisine ticket to the Valley for almost two decades. Corn and alfalfa-fed beef are picked only for specialty cuts of meat, and fresh seafood. They make events memorable with affordable meal options and unbeatable customer service. Arrowhead Grill offers a kids' menu, takeout options, and table reservations.”
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