“Arrowhead Grill is a high-end restaurant offering quality steak and seafood in a luxurious dining room with a full bar. Their steak roast is still cooked in an iron steak until it is on your table. From the Coconut Battered Shrimp to the AG Butter Cake, every mouth-watering menu component has the personal touch of Chef Charles Wade Schwerd, a hot cuisine ticket to the Valley for almost two decades. Corn and alfalfa-fed beef are picked only for specialty cuts of meat, and fresh seafood is provided to your table free of mercury. This restaurant has a private dining room accommodating up to 50 guests. They make your event memorable with affordable meal options and unbeatable customer service. Kids Menu and takeout options are available. You can also place a table reservation.
UNIQUE FACTS:
• Happy Hour Food
• Fireplace
• High Chairs Available.”
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