Ruth's Chris Steak House Grand Rapids legacy started when Ruth Fertel mortgaged her house to purchase Chris Steak House, a 60-seater restaurant in New Orleans, Louisiana. The restaurant takes great pride in serving aged USDA Prime steaks, cooked in a branded 1800-degree oven and served on a 500-degree plate to ensure the steak remains sizzling hot. The unique 500° sizzling serving dish and the award-winning wine list are ideal for any evening. The restaurant's private dining room is the best choice for any event, like a romantic meal, a business lunch, or a private party. Accessible WiFi facilities are available. The restaurant provides exceptional service and a memorable dining experience.
UNIQUE FACTS:
• Outdoor Seating
• Fireplace
• Private Dining Room.
3 Best Steak Houses in Grand Rapids, MI
Expert recommended Top 3 Steak Restaurants in Grand Rapids, Michigan. All of our steak houses actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
RUTH'S CHRIS STEAK HOUSE REVIEWS
My wife and I chose Ruth’s Chris Steak House for our 3rd anniversary celebration, and we couldn't have made a better choice. From the moment we walked in, we were greeted warmly and seated promptly. The cocktail selection was sublime. My wife enjoyed a phenomenal pomegranate martini, while I savored a Gambler's old fashioned—both crafted to perfection. As a starter, we shared the Veal Ossu Buco Ravioli, which set the tone for the exquisite meal that followed. For our main course, my wife had the 6oz Filet with Spicy Crab, and I had the 8oz Filet with Bleu Cheese Crust. Both were cooked to perfection, tender and bursting with flavor. The garlic mashed potatoes we shared were the perfect complement to our steaks. Unable to resist, I ordered another old fashioned, which was just as fantastic as the first. To cap off our marvelous meal, we both had an espresso that came with chocolate and a sugar-encrusted stirrer. We also shared a crème brûlée that was nothing short of divine. Special shoutout to Michael and Briela, our attentive and friendly staff for the evening, who ensured our anniversary went wonderfully. We couldn’t have asked for a better experience. Highly recommended for anyone looking to celebrate a special occasion—or simply to enjoy an unforgettable meal.
Always a wonderful experience in the Amway this time. Ruth Chris for art prize 2023. Sweet potato casserole, cowboy, ribeye, and lobster bisque Definitely a great dine in spot in Grand Rapids.
We had the best time at Ruth Chris. The ambiance of the restaurant to the staff was above and beyond! The food was divine and absolutely delicious. I will be back again and again.
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The Chop House is a gourmet chophouse with exquisite gas lamps offering fine beef, wines, dessert, and a cigar bar. The dessert and cigar lounge La Dolce Vita offers customers an elegant atmosphere in which to sit back and enjoy life's finer pleasures. The warm and welcoming environment provides sophistication and openness, allowing you to indulge all your senses in comfort thoroughly. You'll find the world's best after-dinner enjoyments at the Chop House, including fine dining desserts masterfully prepared by their pastry chef. Enjoy their signature martinis, top-of-the-line liqueurs, champagne, dessert wines, cognac, premium bourbon, and single malt scotch. For cigar aficionados, experience their hand-rolled cigars from the vast selection of their humidor in their cigar lounge. Join them for your birthday at The Chop House or any of their MSV fine dining restaurants and enjoy their exclusive birthday meal package.
UNIQUE FACTS:
• Private Dining Room
• Wi-fi
• High Chairs Available.
Specialty:
Contact:
Working Hours:
Fri: 5pm - 11pm
Sat: 4:30pm - 11pm
Sun: 4pm - 9pm
TBR® Inspection Report:
THE CHOP HOUSE REVIEWS
I was seated at the bar and the bartenders (Catherine and Jennifer) were so wonderful! They were both very friendly and made sure I was comfortable. They were pleasant to chat with and made sure I was never without a drink! Excellent work, I'm very pleased.
We dined at the Chop House on Friday to celebrate a gradation from Grand Valley. The food was amazing, drinks were fantastic and Grayson was a great server. He was on top of everything with great suggestions and some humor as well. Thank you for a great night.
I loved this place. I will return to eat here while I am in Grand Rapids!!! Great food (the poppers are to die for!) and Great Service all for a reasonable price.
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Brann’s Steakhouse & Grille was established by John Brann in 1960. The restaurant is the perfect place where the renowned Sizzling Steak started. John wanted to ensure that communities could go out to eat and have a nice, reasonably priced meal. The idea arose because they provide 800 Sizzling Steak dinners on Saturday nights. Brann's can create happiness for visitors of all ages by offering the best food, drink, and hospitality in an exciting environment, working hand in hand with their committed co-workers. They provide a place of kindness and equality where everyone feels welcome and valued for who they are, irrespective of ethnicity and race. Brann’s Steakhouse & Grille has 10 locations across Michigan and the newest Bay City location. Get a free entree when you buy a new, regular-priced entree and two drinks at a regular price. Catering facilities and gift cards are available.
UNIQUE FACTS:
• Serves Happy Hour Food
• Good For Watching Sports
• Kids' Menu.
Specialty:
$Price:
Starters and Shareables Starts from $9.99
Greens and Soups Starts from $6.49
Sizzling Sirloins & Premium Cuts Starts from $15.99
Knife and Fork Starts from $13.99
Kids Menu Starts from $4.99
Drinks Starts from $1.99
Desserts Starts from $4.99
Contact:
Working Hours:
Sat: 11:30am –10am
Sun: 12pm – 9pm
TBR® Inspection Report:
BRANN’S STEAKHOUSE & GRILLE REVIEWS
We went there for lunch and we had Bethany as a server. She was awesome. I had the chicken sandwich and my wife had steak. Both were great. We always have a good meal at Brann's.
We arrived around 3:45 pm on a Saturday, so it wasn’t too busy. The restaurant is clean and the salmon that I ordered was caramelized outside and juicy. Very flavorful and the broccoli was seasoned without being too salty. The cinnamon butter and bread is a nice treat to have while waiting on dinner. Nice place.
Excellent food, filet was cooked perfectly! Staff was so friendly and great to talk to after a long day! I had never been to a Branns before but if everyone is as nice as the people who work here, I’ll look for one whenever I travel.
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