“Sweet Theory Baking Co. crafts organic donuts, custom cakes, and cookies, gluten-free options, and egg creams. The bakery has been baking cookies and slinging dough in their little shop since 2012. They bake all of their items fresh daily, by hand, in smaller batches, favoring all-natural and organic ingredients. They provide various bakery items such as cinnamon rolls, doughnuts, biscuit sandwiches, cookies, and loaf cakes. Sweet Theory does not bake using soy; they occasionally use a garnish containing soy lecithin. They bake fresh bread and sweet treats in-house all day. They prepare gluten-free bakery items in a separate station using different bowls and utensils, which are baked in a specific oven. The bakery is perfect for an affordable and delicious lunch, coffee, and pastry. Their cooks only bake their products with coconut oil. You can also customize your cakes tailored to your needs.”
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