SMOKEY BONES BAR & FIRE GRILL
31B Universal Boulevard, Warwick, Providence, RI 02886 Directions
Smokey Bones Bar & Fire Grill in Providence is a traditional BBQ enterprise. It is specialized in three conditions: great food, terrific drinks, and endless times. Their grill bosses who understand the potential of the welcoming flame and to love simplistic, yet tasty recipes and to keep the marinating is not grants lightly, and they know medium-rare is not the only a method to cook a steak. The chef believes pork should be slow smoked and often pulled, quiet, as in 11 hours above hickory logs each night, and often, as in every day, they are servers much more than food to the table. The restaurant bartenders make their cocktails incredible, not at the liquid, although the drink doesn't hurt, and they think brew should be ice freezing and utilized frequently. Just come and visit once you are great enthusiasts of sports, loud songs; they guarantee to hold in your laughings, and the restaurant's situated 12.1 miles from downtown Providence.
Creamy Cole Slaw, St. Louis Ribs, Chicken Fingers, Waffle Brunch and Avocado Turkey Burger, Grilled and Chicken Breast, BBQ Baked Beans, Hand-Pulled Pork, Baby Back Ribs, Double Trouble, Fresh Steamed Broccoli, Texas-Style Beef Brisket, Sliced Smoked Chicken Breast, Baked Potato, Chicken and Smoked Wings, Chicken n’ Waffle, Sides & Smoke Stack
Price: Starts from $7.99
TBR® Inspection Report
WES' RIB HOUSE
38 Dike Street, Providence, RI 02908 Directions
Wes' Rib House's first trademark was started in 1973 in Providence, and then its relocated to 38 Dike Street, in Historic Olneyville, in 1983. Its owner Michael Solomon created a brand new extension in 2012, where they reside today. It has over 30 years of experience in this famous award-winning style BBQ business. It has many administrators, gas prices, technologies, and accolades later; they still have that identical, generous, open wood fire pit smoking tasty ribs and meats including port, beef, lamb, chicken, and more. Their team experts in a great wood fire pit for smoking delightful ribs, meats, and its catering team bring Pit serves to your next event no matter how the event is big or small. If you love BBQ, stop by for lunch, and dinner Wes Rib's house is the place for you.
Appetizers, Beer Battered Onion Rings, Boneless Wings, Chicken Tenders, Buffalo Tenders, Mozzarella Stix, Jalapeno Poppers, Wes Chips and Chopped BBQ, Wes’ Sweet Potato Fries, Pork Chops, Roast Lamb, Smoked Pig, Roast Beef, Smoked Brisket, Finger Sucker, St. Louis Baby Rib Platter, Smoked Brisket Platter & Kajun Kabobs
Price: Starts from $4.95
TBR® Inspection Report
GREAT NORTHERN BBQ CO
9 Parade Street, Providence, RI 02909 Directions
Great Northern BBQ Co is a Providence-based multi-award-winning BBQ establishment. Their purpose is to bring authentic, low, and slow BBQ and wood-fired specialties to Rhode Island. It has a profession to serves a real, smoked BBQ that executes your mouth water and your heart sing. The restaurant general manager Lara D. Pietropaolo is part of the achievement of this "Great Northern BBQ." Their culinary team of executive chef Jesse Ponte and the sous chef Kai Zamora use only the essential variety meats and trim, and they hand-rub with the best spices. If you want for lunch to fulfill your requirements or pick up dinner for your family, all of your necessary is completed at your fingertips. Their companions are receiving MasterCard, Visa, Discover, and American Express for your food accounts.
Signature Mac and Cheese, Mashed Tartars and Gravy, Starters, Wedge Salad, Chicken Liver Mousse, Grilled Flatbreads, Fall Succotashm Chicken Thigh Skewers, King Prawn Skewers, Fresh Off the Smoker, Fire Roasted Trout, Nordic Chicken, The Great Pumpkin, Specialty Sandwiches, Hand Ground Burger, Pork Ribs, Brisket, Puller Pork, Beverages & Sausages
Best Brisket - Ocean State BBQ Fest in 2016, Best Ribs - Ocean State BBQ Fest in 2017
Price: Starts from $2