TALLULAH'S TAQUERIA
146 Ives Street, Providence, RI 02906 Directions
Since 2014
Here’s The Deal:
"Tallulah's Taqueria's first brand was right to open in the city on the East side of Providence. It has a purpose to assist you in the best locally-sourced Mexican and Latin American food, innovative margaritas, and cocktails among their best accommodation. Tallulah's is a community that has evolved from their hearts and is here today because of you, and they are always welcome. The restaurant chef, Jake Rojas food, is excited by the flavors of cultural Mexico and his every bite with real roots yet innovative and bold flavors to makes. Jake Rojas and his crew work with both environmental and homestyle flavors in a neighborhood eatery. When if you are placing an online order, you will get two emails, the first is your receipt, and the other is the email that confirms they got your order at the shop on Ives Street|PVD as it shows both your pick up time and order number.
SPECIALITY:
Taco, Corn Tortillas, Guacamole, Cilantro, Salsa, Flour Tortilla, Burrito, Bolillo Roll, Queso Fresco, Torta, Greens, Beans, Queso Blanco, Quesadilla, Carnitas, Braised Pork, Al Pastor, Marinated and Grilled Pork Loin, Chorizo Ground, Seasoned Pork, Barbacoa, Carne Asada Grilled Beef, Lengua Beef Tongue, Grilled Chicken, Agua Fresca & Pollo
Price: Starts from $11
TBR® Inspection Report:
EL RANCHO GRANDE
311 Plainfield Street, Providence, RI 02909 Directions
Since 2007
Here’s The Deal:
"El Rancho Grande was started by Maria Meza with her son, Joaquin Meza Jr., on May 5, 2007. She is achieving a life-long dream since emigrating from Puebla, Mexico, to the United States in 1992. Maria Meza and his son are dedicated to giving traditional Mexican recipes at an affordable price, using only the most authentic ingredients as possible, often making in hard-to-find food products straight from Mexico. The indoor restaurant welcomes you for the unique festive events spotlighting classical arts and enjoyment from Mexico that are held throughout the year. It has a small well-curated bar; they have selected the most reputable, responsibly built Tequilas and Mezcales to complement their cuisine. In El Rancho Grande, all staff speaks English and Spanish, so you don't worry about sharing your thoughts. The restaurant Puebla is their culture of the food reflected the home of mole, a rich, spicy sauce including chocolate, cinnamon, and nuts, as well as various kinds of hot peppers.
SPECIALITY:
Appetizers, Starters, Chips Con Salsa, Guacamole, Guacamole Poblano, Tequilas, Milagro Select Barrel, Fortaleza, Tequila Ocho, Siete Leguas, El Tesoro, Pasote, Taco De Papa, Taco De Pescado, Gordita De Rajas, Huarache, Quesadilla Frita, Mexican Grilled Quesadilla, Tamales, Mole Poblano, Mariscos, Fajitas, Camarones Al Mojo De Ajo & Carne Asada
Price: Starts from $1.50
TBR® Inspection Report:
DON JOSE TEQUILAS RESTAURANT
351 Atwells Avenue, Providence, RI 02903 Directions
Since 2004
Here’s The Deal:
"Don Jose Tequilas Restaurant was the first-ever Mexican enterprise in Federal Hill established on April 1st, 2000. The restaurant is the house of the sensitive Molcajete Azteca, an authentic Mexican entree devised by a top-class chef who made her family recipes from Veracruz (Mexico) to Federal Hill. It has an own Tequila Bar, one of two fully stocked bars to assist the best drinks and tequilas. Their chef Maria Hernandez & Chef Raquel Diaz invented and assembled the menu, combining their family recipes to produce unique dishes that are far from the usual fare. Raquel Diaz is responsible for taking to Providence, La Cochinita Pibil, Yucatan-style steam roast pork, slowly roasted in plantain leaves has become a must-have delicacy when you visit Don Jose Tequilas. Their signature dish serves on a fiery volcanic plate with enough Mexican flavor buds since its establishment started.
SPECIALITY:
Appetizers, Queso Fundido, Calamares Fritos, Brazo De Reina, Nachos Machos, Guacamole, Tamales, Ceviche De Camarones, Enchiladas, Enchiladas Tapatias, Chimichanga, Burrito, Flautas, Chile Relleno, Burrito Dinner, Combo Azteca, Mariscada En Salsa Verde, Camarones a La Tequila, Pescado Al Ajillo, Camarones a La Diabla & Camarones Al Mojo De Ajo
Price: Starts from $4.99