3 Best Chinese Restaurants in Buffalo, NY

“P.F. Chang's Buffalo was founded by Philip Chiang and Paul Fleming, the first internationally recognized great Chinese restaurant with an excellent setting and food. The restaurant offers a diverse menu, presenting a variety of dishes crafted with fresh ingredients to ensure exceptional quality. The restaurant is the perfect place for small or large groups and families. The ambiance of the restaurant is relaxing and beautiful. The restaurant is spacious and has plenty of big booth seats. They offer delicious food, handcrafted cocktails, and a vibrant atmosphere to make your celebration unforgettable. Another plus is that they have unlimited white rice. They even have a children's menu, which is excellent for your kids. The customers can savor their delicious lettuce wraps, Mongolian beef, and Chang's spicy chicken.”

Read more

“Home Taste is dedicated to delivering an extraordinary taste of authentic Chinese cuisine. The restaurant conceals gastronomic delights that await customers inside. Featuring a modest and welcoming ambiance, Home Taste has a cozy charm, contributing to an overall delightful dining experience. What distinguishes Home Taste is its renowned commitment to serving homemade dumplings and other lesser-known Chinese delicacies that capture the essence of Northern Chinese cuisine. Each bite of their homemade dumplings, buns, and noodles mirrors the meticulous care and skill invested in crafting these flavorful delights. Additionally, the restaurant presents an array of cold side dishes that elevate the dining experience. A standout dish at Home Taste is their exquisite combination of pork, onion leeks, and shrimp in their dumplings, resulting in a harmonious blend of flavors. This has earned them a well-deserved reputation for offering some of the finest dumplings in Buffalo. The restaurant also caters to vegetarian preferences, and high chairs are available for families and kids. They offer free Wi-Fi connection.”

Read more

“Eastern Pearl Restaurant has 15 years of experience and offers a focused Cantonese menu, a full bar, and modern decor. The restaurant uses spices sparingly to emphasize the fresh, delightful qualities of the ingredients. Their traditional Cantonese chefs believe in congruous and balanced flavors to prepare dishes. They offer healthy and gluten-free options to serve the very best dishes to all their customers. The restaurant also offers fine dining experiences, premium Chinese take-out food, catering, and banquets. Customers can also have healthy cuisines like Steamed Chicken with Mixed Vegetable Shrimp with Mixed Vegetable, Steamed Mixed Vegetable, Shrimp with Broccoli, Steamed Chicken with Broccoli. They have a private lot for parking.”

Read more