3 Best Chinese Restaurants in Detroit, MI

“The Peterboro serves modern Chinese cuisine with American accents, plus craft beer, cocktails, and wine. They have a decorative tin ceiling, and big Chinese lanterns set the scene. The Peterboro is a casual restaurant in Detroit's Historic Chinatown, serving modern Chinese cuisine. The reservations are accepted for groups of 6 or more. The Peterboro modernizes Chinese American cuisine and features a cocktail-driven beverage program and imported beer and sake. The customers can savor their delicious market vegetable roll, chef's daily greens, coconut lemongrass soup & crab rangoon. Now, you can get gluten-free options. They also serve happy hour food and serve vegan dishes to the customers. Peterboro has a kid's menu for the customer's kids.”

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“Sun China is a casual, unassuming eatery offering Cantonese and Sichuan specialties for dine-in or takeout. The Chinese restaurant is recognized for its modern interpretation of traditional dishes and insistence on using only high-quality fresh ingredients. Sun China is the cornerstone of the Detroit community and has been known for its exceptional Chinese food, outstanding service, and friendly staff. Their chef prepares flavorful dishes that allow you to enjoy every bite. Their customer service is excellent, fast, and friendly. They are quick and make it an in-and-out process for picking up food. Sun China also has high chairs for customers' kids. They have a television in the restaurant and accept credit cards for the customer's bills.”

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“Shangri-La has Cantonese and Thai cuisines that share the menu with sushi and dim sum at this contemporary eatery. Cholada Chan is the owner of the restaurant, emigrated from Thailand. The dinner can explore the expansive menu and treat your palate to an unforgettable experience. Shangri-La specializes in authentic Cantonese cuisine and provides dim sum all day. There is a small selection of red, green, and mashed curry dishes with coconut milk, kaffir lime, and Thai basil on some of the dishes on the menu. You can taste vegan dishes like lettuce wrap and braised fried tofu with black mushrooms & vegetables. They also serve Boba Tea. The variety here is incredible, with plenty of Thai and American Chinese options, sushi, and bubble tea. They serve signature cocktails, local brews & dim sum. They also have high chairs for the customer's kids. Shangri-La accepts credit cards for the customer's bills.”

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