“Tropical Chinese Restaurant a cherished local gem, has been delighting patrons with its delectable dim sum, Peking duck, and timeless Chinese dishes, all housed in an unassuming strip mall setting. Acclaimed as one of the city's premier Chinese dining establishments, Tropical Chinese Restaurant first opened its doors in 1984, quickly earning recognition from both locals and global travelers alike. With a Hong Kong-themed focus on Dim Sum, the Restaurant boasts a main dining room accommodating 120 guests, a full-service dining area for 100 patrons, and a VIP private or banquet space catering to up to 40 people. A distinctive feature is the transparent glass kitchen where culinary magic unfolds. Renowned for their authentic Dim Sum, meticulously crafted in the Hong Kong style, Tropical Chinese Restaurant takes pride in presenting a menu rooted in Cantonese culinary traditions, infused with subtle influences from other cuisines. The Dim Sum, served from traditional push carts, is a testament to their commitment to using only the freshest, natural ingredients, preserving the true essence of Chinese cuisine. Embracing more than 38 years of expertise in traditional Chinese culinary arts, Tropical Chinese Restaurant stands out with its dedication to crafting sensational dishes. Whether guests prefer a dine-in experience or the convenience of curbside pickup, the Restaurant ensures a delightful encounter. Savoring vegetarian options and equipped with high chairs, Tropical Chinese Restaurant continues to be a beloved choice for those seeking an authentic and enduring Chinese dining experience.”
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