Here’s The Deal:
Petite Chou Bistro & Champagne Bar is Patachou's American reinvention of the iconic French neighborhood restaurant. The restaurant provides snug French bistro pair bubbly and crepes, an upscale dinner menu, and premium cocktails. The restaurant's elegant yet energetic environment envelops guests relaxing on the banquette while a heated, dog-friendly outdoor seating area beckons in season. Their carefully collected champagne, wine, and craft beer list on small producers accentuate your menu choices. In addition, Petite Chou Bistro & Champagne Bar has gluten-free, vegan, and vegetarian menu options. This a kid-friendly restaurant. They offer free street parking to their customers.
UNIQUE FACTS:
• Takeout
• Dine-in
• Has Outdoor Seating
• Serves Vegetarian Dishes
• Has Wi Fi
• Takes Reservation.
3 Best French Restaurants in Indianapolis, IN
Expert recommended Top 3 French Restaurants in Indianapolis, Indiana. All of our french cuisine actually undergo a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, price and general excellence. You deserve only the best!
AUBERGE
Since 2017
Here’s The Deal:
Auberge is a well-known French cuisine restaurant in Indianapolis. Auberge serves delicious French dishes in a relaxed atmosphere. The restaurant is in the center of Zionsville village, surrounded by the best Midwest small-town charm. Their Executive Chef, Peter-Paul Meyer, uses only the best selection of fine ingredients to create delightful harmonies of satisfying flavor. You can enjoy their traditional and contemporary French food, skillfully prepared, in casual yet refined and elegant surroundings. In addition, they offer an extensive selection of fine French wines, an excellent selection of local beers and seasonal cocktails. The Auberge also offers private dining and meeting rooms. The private dining room can host private events for up to 48 people and receptions for up to 65 people. Auberge is located 17.3 km from the center of Indianapolis. The Auberge also offers outdoor seating.
UNIQUE FACTS:
• Serves Vegan Dishes
• Takeout
• Dine-in
• Located in: Brick Street Inn
• Takes Reservation.
Specialty:
$Price:
Escargot: $15
Cheese & Charcuterie: $18
Oeuf Mimosa: $12
Pomme Frite Trio: $13
Tartine De Crabe: $16
Soupe Du Jour: $13
Soupe À L'oignon: $13
Salade Parisienne: $15
Salade Lyonnaise : $15
Salade Niçoise: $15
LUNCH ENTRÉES
Vegetable Galette (vegan): $14
Quiche Du Jour(v): $14
Fricasse De Champignon (vegan Option): $15
Croque Monsieur: $12
Croque Madame: $14.5
Double Smash Burger: $16
Saumon: $18
Creole Chicken: $18
Steak Frites: $18
Sides starts from $7
Contact:
Working Hours:
Wed-Fri: 8am - 11am
Lunch:
Wed- Fri: 11am - 2pm
Afternoon:
Wed-Fri: 2pm - 5pm
Sat: 3pm - 5pm
Brunch:
Sat & Sun: 8am - 3pm
Dinner:
Wed & Thu: 5pm - 9pm
Fri & Sat: 5pm - 10pm Mon & Tue: Closed
TBR® Inspection Report:
VIVANTE FRENCH EATERY
Here’s The Deal:
Vivante French Eatery serves approachable French fare in the beautiful Hotel Carmichael at Carmel City Center. Vivante French Eatery is situated 23.3 miles from downtown Indianapolis. The restaurant serves fresh and vibrant menus of approachable French fare for breakfast, lunch, and dinner, with seasonal outdoor seating along the Monon Trail. This is committed to the local community; the hearty cuisine of the French countryside inspires their fresh and creative menu. You can indulge in a warm and welcoming culinary experience inspired by the French countryside. The restaurant is pleased to offer two distinctive private dining rooms, seating up to 16 guests. Their private dining room is full of culture, allowing a unique atmosphere for special events and celebrations. They offer free street parking.
UNIQUE FACTS:
• Gift Cards
• Takeout
• Dine-in
• Has Outdoor Seating
• Takes Reservation.
Specialty:
$Price:
Brie Pesto: $14
Crab Cakes: $22
French Onion Soup: $8
Soupe du Jour: $8
Red Goddess Deviled Eggs: $18
Chicken: $6
Chopped Eggs: $4
Salmon: $8
Carrot Salad: $14
Steak Frites: $24
Pasta Pesto: $24
Vivante Burger: $18
Short Rib Grilled Cheese: $17
Savory Lox Crêpe: $18
Power Bowl: $20
Salmon: $4
Grilled Chicken Sandwich: $16
Brunch Starts from $10
Dinner Starts from $8
Breakfast Starts from $7
Desserts Starts from $7
Drinks Starts from $9
Contact:
Working Hours:
Sun & Mon: 7am - 2pm