RICK'S CAFE BOATYARD
4050 Dandy Trail, Indianapolis, IN 46254 Directions
Teriyaki Chicken, Loch Duart Scottish Salmon, Jumbo Shrimp Scampi, Pork Ribeye Chop, Cajun Seafood Pasta, Florida Mahi-Mahi, Hawaiian Bigeye Tuna, Linguine Roma, Atlantic Salmon Roulades, Oyster Shooter, Cajun Blackened, Boatyard Chicken Wrap, Mediterranean Tuna Melt, Grilled or Blackened Chicken Penne, Louisiana Catfish & Salmon Roulade
'Rick's Cafe Boatyard' is a bright, breezy eatery with a diverse menu emphasizing seafood. It is the only restaurant which is located on the waterfront of Eagle Creek's Reservoir. It is best known for its fresh seafood, prime steaks, live music, and craft cocktails. Rick's Cafe Boatyard offers ample seating both inside and out; and also provides an extensive menu of fresh hand-prepared meals provided daily. Their guests dine inside a beautiful, wide-open, high-ceiling dining room, or outside with a breathtaking view of the water. Their seafood is carefully chosen from locations around the world, and their steaks and chops are locally sourced and of the finest quality. Banquet facilities are available for the perfect venue.
Best Al Fresco Dining in America in 2017 & 2018 - Best of the Best Winner for Maryland Crab Cakes in 2009
Price: Starts from $6
TBR® Inspection Report
THE OCEANAIRE SEAFOOD ROOM
30 South Meridian Street, Suite 100, Indianapolis, IN 46204 Directions
Sesame Seared Hawaii Ahi Tuna, Oysters, Seared Whole Holland Dover Sole, Alaska King Crab Pasta, Buttermilk Fried Calamari, Blackened Fish Tacos, Seafood Chopped and Heirloom Tomato Salad, Chesapeake Bay Style Crabcakes, Cuban Sandwich, Crispy Maine Lobster Cakes, Roasted Faroe Island Salmon, Grilled Florida Amberjack & Chicken Fried Lobster
The Oceanaire Seafood provides the perfect setting to enjoy the freshest seafood flown in daily from around the world. Their knowledgeable staff will delight you with excellent service, guiding you through the full range of menu items and helping you select the perfect wine to complement your meal. Their mission is to provide guests with the ultra-fresh seafood experience. You can taste their $1 oysters in the bar every Sunday. The Oceanaire Seafood specializes in making all of your occasions like business lunches and dinners, special celebrations, company functions, holiday parties, and more.
Best Restaurant by Indianapolis Monthly in 2007
TBR® Inspection Report
CAPLINGER'S FRESH CATCH
7460 North Shadeland Avenue, Indianapolis, IN 46250 Directions
Frog Legs, Soft Shell Crab, Salmon and Cod Fillet, Crab Cakes, Ocean Perch and Tilapia Fillet, Fish and Shrimp, Fried Oysters, Calamari Steak, Blue Crab Melt, Chicken Breast, Whiting Fillet, Oyster Po Boy, Shrimp Cocktail, Clams Strips, Lobster Roll, Buffalo Clam Strips & Alligator Tail Meat
Caplinger's Fresh Catch is a family-run fish market & cafe offering a wide range of seafood, sandwiches & sides. It provides a full menu of freshly prepared seafood in sandwiches or dinners. The restaurant serves sandwiches, homemade sides, sauces, and desserts. Caplinger's Fresh Catch also has a full, gourmet fish market with fresh fish being delivered daily. All their dinners are served with your choice of two sides, two hushpuppies, and sauce. The restaurant also serves in Pendleton Pike and Whitestown.
Price: Starts from $6.69