3 Best French Restaurants in Madison, WI

“Sardine is dedicated to utilizing local and sustainable ingredients and is guided by chefs and co-owners John Gadau and Phillip Hurley. The restaurant showcases its culinary mastery. Infusing French, Spanish, and American influences, Sardine presents a diverse menu encompassing artisanal cheeses, fresh shellfish, sumptuous seafood, and meticulously braised and roasted meats. Nestled within the historic Machinery Row building on the scenic shores of Lake Monona in Madison, Wisconsin, Sardine exudes a timeless Mediterranean ambiance. Their rustic stonework and stained wooden shelving foster an inviting setting, perfect for leisurely dining. The bar serves signature cocktails, local and imported tap beers, and a thoughtfully curated wine selection. Sardine offers a special brunch menu on weekends featuring various delectable breakfast options. Vegetarian choices complement the abundance of seafood selections. Guests can also take advantage of free parking lot options, while the option of surprising loved ones with gift cards adds an extra touch of delight.”

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“L'Etoile takes pride in supporting local farmers and artisan producers, fostering a solid connection to the community. They stand as an elegant farm-to-table destination, beckoning guests to indulge in French-inspired American cuisine, complemented by an exquisite selection of wines and cocktails, all within the welcoming confines of US Bank Plaza. L'Etoile maintains its steadfast commitment to utilizing local and seasonal ingredients, drawing inspiration from the Midwest's talented artisans and small sustainable farms to craft their ever-evolving seasonal menus. L'Etoile offers vegetarian and gluten-free menu options to accommodate diverse dietary preferences. They also offer gift cards, which are ideal for sharing the culinary experience with loved ones. Each dish at L'Etoile showcases the vibrant flavors of fresh seasonal ingredients, while their extensive wine list boasts an array of superb choices. Don't miss the chance to delight your loved ones with L'Etoile's gift cards. Indulge in their exquisite Rhubarb Panna Cotta, delicately served with Teasider red chai consommé, pecan streusel, candied rhubarb, and strawberry shortbread. And for added convenience, you can also enjoy your favorite dishes from the comfort of your home.”

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“Cadre Restaurant prides itself on sourcing fresh ingredients to craft timeless dishes, all within a warm and inviting ambiance. The restaurant provides a full bar and an impressive selection of expertly crafted cocktails. Standout offerings at Cadre Restaurant include the Beef Bourguignon, Smoked Whitefish Salad Sandwich, Steak and Eggs, and an array of delightful Crepes. The restaurant's primary goal is to deliver exceptional food quality, ensuring a lovely dining experience for every guest. The aromatic scent of their escargot tantalizes the senses, featuring garlic butter-poached snails accompanied by parsley, lemon, and sliced baguette. Cadre Restaurant specializes in beef bourguignon, promising a memorable culinary journey. Additionally, the restaurant provides convenient amenities such as complimentary WiFi and wheelchair accessibility, further enhancing the overall satisfaction of its patrons. Highly recommended dishes include Beef Carpaccio, House Salad, and Daube with Polenta.”

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