“Duke's Seafood Tacoma has been a longstanding tradition in the city for over 20 years. The restaurant offers a relaxed and welcoming ambiance, encouraging customers to savor a range of delightful choices, including fresh seafood, tasty cocktails, and mouthwatering grass-fed burgers. Duke Moscrip is the founder of Duke's Seafood. Positioned as an upscale casual Pacific Northwest seafood destination, Duke's Seafood Tacoma invites diners to embark on a gastronomic journey with its remarkable array of signature, flavorful, and 100% sustainable wild seafood. The restaurant's acclaimed chowder and delicious grass-fed burgers enhance the overall dining experience, fostering a cozy and inviting atmosphere. Duke's Seafood Tacoma extends a warm invitation to join their Email Club, expressing gratitude with a complimentary dinner. The restaurant offers gift cards for added convenience, enabling guests to enjoy exceptional seafood dining with friends and family. They have a kids' menu that is served daily all day long.”
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