AJANTA RESTAURANT
1888 Solano Avenue, Berkeley, CA 94707
Since 1993
Appetizers, Soup, Salads, Green Salad, Chicken, Entree, Lamb, Vegetarian, Entrées, Tandoori Chicken Wings, Chicken Mulligatawney, Non-Vegetarian, Goa Prawn Curry, Portobello Pakoras, Malabar Chicken Curry, Lobhia Aur Baans, Doi Machi, Goat Masala, Sabzi Rangarang, Khumb Alu Tikki, Andhra Shrimp Curry, Makai Aur Khumb, Desserts & Drinks
Reservations are recommended for dinner, especially on weekends ● Spice Box contains 30 different Indian spices at $36 ● Buy Tandoori Chicken Tenders $7.50, Tandoori Scallops $8.50, Tandoori Chicken Chaat $7 & Tandoori Portobello Mushrooms $7
Price: Starts from $4
TBR® Inspection Report
UDUPI PALACE
1903 University Avenue, Berkeley, CA 94704
Since 2000
Appetizers, Fried Idly, Dhai Vada, Samosa Chat, Sambar Soup, Paneer Burji Dosa, Mysore Sada Dosa, Paneer Burji Dosa, Plain Uthappam, Tomato Omelet, Spicy Gobi Chettinad Uthappam, Channa Masala, Aloo Mutter, Special Vegetable Curry, Kadhai Bhindi, Mini Thali, Tamarind Rice, Pongal, Sides, Beverage & Desserts
Take-out, wheelchair, waiter service and catering service available ● Offers gluten-free options ● Daily Specials: Malabar Paratha $11.95, Tomato Soup $3.50, Vegetable Biryani $9.95, Chana Batura $11.95, Paneer Makhani $11.95, Udupi Special Spring Dosa $10.95 & Special Rava Masala Dosa $10.95
Price: Starts from $3.25
TBR® Inspection Report
VIK'S CHAAT
2390 Fourth Street, Berkeley, CA 94710
Since 1989
Vegetarian, Dosa, Uttapam, Biryani, Dahi Papdi Chaat, Dahi Batata Puri, Dahi Pakori, Bhel Puri, Aloo Tikki, Lamb, Prawn, Tandoori Chicken, Kadahi Murgh, Naan, Hara Kadhu Masala, Chaat Items, Idli, Madras Fish, Shakuree Chicken, Parval Aloo, Baingan Bhartha, Koliwada Fish, Shami Kebab, Stir Fried Noodles, Sweets & Drinks
Over 2000 dishes are served each day ● Take-out, free wifi and catering service available ● Vegan and gluten-free options available ● Tandoori Roti or Naan is served with the Lunch specials from 4:00 pm to 6:00 pm ● Weekday Lunch Specials includes Basmati Rice, Chappati, Dal, Raita, Papad, and Achar