3 Best Japanese Restaurants in Portland, OR

“Shigezo Izakaya is a restaurant with various seating styles that serves ramen, skewers, other Japanese pub fares, and sake. The restaurant serves modern and traditional Japanese dishes in a cutting-edge Japanese pub setting. The restaurant has comfortable seating options for Japanese-style dining. Shigezo Izakaya is one of the best Japanese restaurants in downtown Portland that offers excellent service, a warm atmosphere, and high-quality sushi at a reasonable price. They also have excellent vegetarian options. Izakaya menus have evolved to include beer, shareable plates, and unique cocktails. Their menu includes expertly prepared sushi and handmade ramen noodles. Handmade ramen noodles, sushi masters, and yakimono (grilled) skewers are available. Shigezo Izakaya has high chairs to accommodate the kids. They are wheelchair accessible and have a full bar with a television in the restaurant.

UNIQUE FACTS:
• Serves Happy-hour Food
• Accepts Credit Cards
• Located in: the Roosevelt.”

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“Afuri Izakaya is a Tokyo-based hot spot in an excellent reclaimed warehouse space that serves creative ramen, sushi, and robata. It is one of the best restaurants in Portland for Ramen. Afuri Izakaya serves delicious authentic Japanese cuisine prepared with only the finest ingredients. Their kitchen uses the same techniques as their central kitchen at the base of AFURI mountain. There are numerous vegan options on the menu, which change on a regular basis. They have so many options for all dietary needs. They serve a variety of ramen as well as dumplings. They currently provide takeout and delivery. They ship nationwide on Goldbelly. Payments through credit cards and mobile payments are accepted here. They offer catering services to customers' private events. They have a full bar facility for customers.

UNIQUE FACTS:
• Serves Great Cocktails
• Wheelchair Accessible
• Happy Hour Specials Available.”

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“Mirakutei Sushi & Ramen is a Japanese restaurant serving upmarket sushi, ramen & small plates. The restaurant, opened in 2011 by Sushi Chef Hiro Ikegaya, is now owned and operated by Chef Hiro's apprentices, brothers Nico and Job, both veteran Sushi Chefs with over 20 years of experience. The restaurant has a large space to accommodate the groups and has good entertainment. They are the best place for dinner in the locality. They not only have good nonvegetarian options, but they also have amazing vegan and vegetarian dishes on their menu. They provide catering services for customers' events. Mirakutei Sushi & Ramen accepts credit cards, and Apple pays customers' bills.

UNIQUE FACTS:
• High Chairs Available
• Wheelchair Accessible
• Private Dining Facility.”

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