“Lardo is a former food truck turned small, hip, pork-centered sandwich shop with draft beers & an outdoor patio. Rick Gencarelli is the Chef and Owner of the shop. Lardo sandwich shop offers a unique food culture. They use old-world techniques, contemporary flourishes, and a gonzo approach. The service was friendly and clean space. Lardo assists as a mecca for those seeking a uniquely smash-mouth deli experience. Their sandwich features pork-drenched double burgers and hand-cut french fries (again) smothered in pork, a giant meatball Banh Mi, and Lardo also has beer. You can try their delicious dishes, such as Lardo Fries with fried herbs and parmesan. Outdoor seating is also available at Lardo to enhance your dining experience.
UNIQUE FACTS:
• Offers Vegan Options
• Offers Happy Hour Specials
• Dogs Allowed.”
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