“Mancy’s Steaks is a long-standing, wood-and-stained-glass-decorated chophouse serving high-quality steaks and seafood in a family-friendly atmosphere. The Steakhouse allows private dining, from 10 to 80 people; private dining rooms range from warm, comfortable areas for smaller groups to spaces that accommodate larger social or corporate parties. Their traditions and family legacy continue as the fourth generation. Their steaks and chops are dry-aged, hand-cut on the spot, sealed at 1500 degrees, and masterfully prepared. They prepare bread, soups, sauces, and dressings from scratch daily. Their seafood items are served with house vegetables and parsley Yukon potatoes. Try their Specialty Steaks Tournedos Oscar Beef Medallions, New York Strip Steak with Bleu Cheese Sauce, and Beef Tenderloin Brochette to enjoy an excellent taste. Carryout and gift card options are available.
UNIQUE FACTS:
• Fireplace
• Private Dining Room
• Great Cocktails.”
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