Honshu Sushi is one of Jersey City's finest dining establishments, renowned for its expertise in modern Japanese cuisine. Celebrating eleven years of success, they have recently expanded to a new location, solidifying their reputation as the premier sushi restaurant in the area. The new venue offers a larger space with a private patio, outdoor area, and a full bar, ensuring a memorable dining experience. Honshu Sushi takes great pride in curating a remarkable selection of sake, wines, and handcrafted cocktails, including award-winning options, elevating the enjoyment of both food and drinks. Their highest recommendation is the Omakase (Chef's choice), where customers are treated to a culinary journey that unveils unique flavors with each bite. The restaurant showcases rare and exceptional fish directly imported from Japan, skillfully prepared by their talented chef, promising an unforgettable meal at Honshu. In addition to their renowned sushi, Honshu proudly serves a diverse array of innovative Japanese dishes, ensuring that every diner's experience is outstanding. They are committed to providing the freshest quality fish at reasonable prices, leaving customers fully satisfied after every visit. Honshu Sushi offers a range of dining options, including dine-in, delivery, and take-out services, providing convenience and flexibility to their valued patrons.
Best Sushi in Jersey City
Handpicked Top 3 Sushi in Jersey City, New Jersey. All of our sushi restaurants actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
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HONSHU SUSHI REVIEWS
Great fresh rolls and sushi. I highly recommend the squid rolls - an unusual serving and an interesting combination of flavors. There were not many people during lunch on Monday. The food was prepared quickly and delicious.
I genuinely love every single thing about this place. Emma was our server and I hope when we come back, we get her again. She was efficient, had great communication, and super, super sweet. She was also very accommodating. Honestly the food here was affordable: we got 4 drinks (we came during happy hour), spicy mayo, 3 rolls, and two bowls of soba for $130(tax included). I definitely intend on coming back.
Ihad the Sosaku Sushi and it was delightful. All the fish was fresh and delicious. Had the mochi ice cream for dessert, very good.
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DOMO DOMO is a contemporary restaurant that consistently delivers an exceptional dining experience, showcasing the finest Japanese cuisine. The restaurant's interior design is the vision of Jae Park, an accomplished designer who graduated from RISD Interior Architecture and previously worked at Gensler, a prestigious and globally renowned interior design company. The menu at DOMO DOMO is a reflection of Chef Brian's creativity, as he continuously explores new combinations using the freshest seasonal ingredients. With a focus on quality, the restaurant uses only the freshest ingredients, including freshly grown seaweed, homemade sauces, and warm rice signatures. Overseeing the kitchen is Chef Brian Kim, a Culinary Institute of America graduate with over 15 years of experience. He masterfully crafts innovative and Asian-influenced dishes that appeal to even the most discerning palates. To complete the dining experience, DOMO DOMO offers a delightful selection of light and refreshing desserts. The restaurant provides various dining options, including reservations, delivery, and takeout, ensuring flexibility and convenience for their valued customers.
Specialty:
$Price:
Set Menu Starts from $18
Hot Dishes Starts from $7
Cold Dishes Starts from $8
Dessert Starts from $8
Contact:
Working Hours:
Mon-Sun: 12pm - 3:30pm
Dinner:
Sun-Wed: 5pm - 10:30pm
Thu: 5pm - 11pm
Fri & Sat: 5pm - 12am
TBR® Inspection Report:
DOMO DOMO REVIEWS
Sushi, of course, is the real protag&nist of the menu, with prime quality nori, rice and fish. Some combinations are familiar while others are completely new. It's not just sushi: DOMODOMO offers a unique and special culinary experience. Ups the ante with their hand rolls with too notch rice, nori and fish. The Unis are just mouth watering.
We were craving sushi and the place delivered. We got 4 orders of the nigiri that comes with 2 pieces of sushi and honestly at $12-14 an order, it’s a great value since you are getting 2 pieces of amazing fresh fish sushi. Heads up though, all the nigiri dishes have wasabi in them but not too overwhelming and it definitely adds flavor to the sushi.
Exquisite food delivered crisply with warm efficient service. Michelin level and getting better. Whisper of peanut with the miso cod... Pickled roasted tiny cauliflower to complement the rest ..Yes.
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Sushi By Bou provides a captivating and immersive experience that showcases the artistry of sushi-making and the finest selection of ingredients and dishes. Within the restaurant, guests are treated to chef's tables, allowing them to witness the mesmerizing magic behind the creation of each dish. The sights, smells, and anticipation heighten as you observe the chefs at work, creating a symphony of amazing flavors. In omakase restaurants, the chefs take center stage, showcasing their unique culinary skills and delivering an unforgettable Japanese dining experience. Each dish reflects the expertise and creativity of the chef, ensuring that every visit is a truly unique and remarkable experience. At Sushi By Bou, the omakase restaurant takes it further, offering guests the rare opportunity to indulge in a chef's table-like atmosphere. You are granted a front-row seat to witness the masterful craftsmanship of the chef as they expertly prepare and customize each plate to suit your palate. The chef's talent shines through every dish, making every visit an extraordinary and memorable occasion.
Specialty:
Contact:
Working Hours:
Sat & Sun: 12pm - 3pm|
5pm – 11pm
Mon: Closed
TBR® Inspection Report:
SUSHI BY BOU REVIEWS
This is the best sushi I've ever had in my entire life. The atmosphere is unmatched - it's for small groups of up to 8. The host Anthony is a party and so personable and attentive. The chefs I've had each time are so friendly and knowledgeable (Chef Kevin pictured) and the bartenders serve up the best cocktails and sake (shout-out to Nick, a mixing master!). They have a 12 and 17 course omakase and every piece melts in your mouth. Such an amazing experience and worth every penny!.
Phenomenal!! We went with the bougie omakase experience and it was well worth the price. The sushi was super fresh and delicious. The chef was very friendly, talented, and informative. Our bartender was awesome. Every drink we ordered was fantastic. Food, drinks, vibes all were on point and out of this world. Definitely recommend. We can't wait to go back.
Best Sushi on this side of Hudson, food is up there with some of the Omakase places in NYC. Quiet room in the back of Ani ramen. Good drinks and special rolls as well. Never had an issue running against their time limit either. Highly recommend.
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