Specialty:
“The Boil Jersey City offers a wide range of fresh creole and cajun-style cuisine. The restaurant's professional and courteous staff is ready to make the dining experience a memorable occasion. Their team members offer friendly service. They use fresh seafood and high-quality ingredients to prepare seafood dishes. Their seafood menu includes Crawfish, Lobster, Clams, King Crab Legs, Snow Crab Legs, Shrimp (Head-On), Dungeness Crab, and Headless Jumbo Shrimp. The restaurant is perfect for both business and social occasions, including seated lunches and dinners. The Boil Jersey City offers indoor dining, outdoor dining, and takeout.”
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