3 Best Vietnamese Restaurants in Oakland, CA

“Pho Ao Sen Restaurant offers a variety of classic dishes and pho bowls in a serene setting. With a history of over 20 years, the restaurant has gained recognition as one of East Bay's top choices for pho. The dedicated team at Pho Ao Sen Restaurant strives to deliver exceptional meals that will exceed your expectations. Customers can try their bun bo hue and pho ga, prepared with abundant fresh herbs, vegetables, and flavorful condiments. You can enjoy their delightful lotus seeds dessert, dried logan dessert drink, or refreshing soybean milk to conclude your dining experience. Many kinds of food are made by a passionate chef, from noodles and soups to rice plates. Gluten-free options are available at Pho Ao Sen Restaurant. The restaurant can accommodate around a couple of hundred at a time. They also offer street parking and private lot parking facilities for your convenience. They also serve in the Albany location.”

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“Monster Pho has been serving authentic Vietnamese cuisine since 2014, just like the way Mama has been making it for years. T T is the owner of the restaurant. The restaurant's staff strives to create mouth-watering dishes, a basic but thoughtful mood, and a friendly atmosphere that will make you feel like family. Monster Pho's style is innovative and fresh but also familiar and open to hungry people of all ages. They showcase beers from Asia's top breweries and wines from all over the Bay, and there's a sunny spot on the patio for you and your dog. Monster Pho celebrates its 10-year anniversary. On the menu, you will find a wide range of dishes, including delicious fresh spring rolls, classic “24hr Beef Bone Broth” Pho, hearty rice plates, savoury vermicelli noodles, & popular local favourite pandan leaf coconut waffles. On top of that, each 200-quart pot is filled with 100 pounds of Beef Bones cooked slow & simmered. Monster pho is a 100% peanut-free restaurant. Unlock the secret flavours of your favourite food with dessert, just like it's done in Vietnam. You can choose your food by dine-in, takeout, or delivery.”

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“Tay Ho Oakland Restaurant & Ba owner is H, and food inspiration came from the meals eaten at home while growing up in Vietnam. The flavors served at the restaurant are a tribute to its ancestors and the precious traditions passed down through generations. From the moment you take a bite, the atmosphere and taste evoke comforting memories of holidays and gatherings, where the aroma of Bun Bo Hue or Pho simmering on the stove could instantly bring everyone together. Their menu is a reflection of the many regional flavours and cooking techniques. Tay Ho Oakland is now open for indoor & outdoor dining. Pickup & delivery are also available Tue-Saturday. They will try accommodating your party if you have 8 or more in your group. Corkage fee $20 per 750ml bottle. Tay Ho Oakland Restaurant & Bar also offers a complete bar setup. The restaurant also offers wheelchair access and parking facilities to make it more convenient for visitors.”

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