3 Best Bagel Shops in Louisville, KY

“Payne Street Bakehouse provides handmade traditional NYC-style bagels, bialys, lox, and cream cheese with coffee. Payne Street Bakehouse's team uses only fresh Shepard's Grain flour, Bob's Red Mill flour, and locally sourced ingredients to bake its products. They have many exciting, updated menu options to make your dining more memorable. Payne Street Bakehouse offers a catering service for breakfast and lunch. You can taste their assorted bagel sandwiches and wraps, turkey, blackened spicy turkey, roast beef, tuna salad, veggies, and hummus. They accept credit cards and Apple Pay. Upon arrival, they will bring your order to your car with a touchless card reader.”

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“Maya Bagel Express is a family-run cafe that specializes in homemade New York-style bagels with various spreads, as well as breakfast and lunch sandwiches. Peet's Coffee is a specialty coffee company founded in Berkeley in 1966 by Alfred Peet. The founder of Maya Bagel Express started the business at the young age of 20 with a passion for innovation and creating something special. His mission was to build a brand that constantly pushes the boundaries of innovation, listens to customers, creates community, and strives to be better every day. He aims to create a brand that he, his team, and their valued customers can be proud to support. They offer superior quality coffee by sourcing the best coffee beans in the world and adhering to strict high-quality and taste standards. They make their bagels from scratch every day and use only the finest ingredients to prepare their sandwiches. Quintessential breakfast sandwiches are served to customers all day. They are known for excellent New York-style bagels, luscious, delicious sandwiches, varieties of cream cheese, choice meats, and outstanding catering services.”

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“Bruegger's Bagels St. Matthews prepares small-batch, New York-style bagels and breakfast and lunch sandwiches. The shop is renowned for its authentic New York-style kettle-boiled and stone hearth-baked bagels, which are made using only five simple ingredients. Bruegger's Bagels St. Matthews bakes up authentic New York-style bagels every morning. They are committed to baking their products in small batches all day long. Their bagels are made from scratch every day using high-quality ingredients. The shop serves a wide variety of proprietary 100% made-in-Vermont cream cheeses, garden-fresh salads, hearty soups, desserts, and custom-roasted coffee. Customers can order breakfast and lunch catering online. Bruegger's Bagels St. Matthews accepts credit card payments. Their baker's kettle-boil then bakes bagels throughout the day, so they're always fresh.”

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