4552 Grand Avenue South, Minneapolis, MN 55419 Directions
Cinnamon and Caramelized Sugar, Pecans, Brioche Bostock, Almond, Chocolate, Cookies, Seasonal Fruit Danish, Bread, Oatmeal Raisin, Croissants, Seasonal Pastries, Kouign-Amann, Peanut Butter, Seasonal Muffin, Classic Scone, Blueberry Muffin, Bran Muffin, Chocolate Chip, Millefeuille or Napoleon, Éclairs, Chouquettes, Paris Brest & French Macarons
Patisserie 46 is a local bakery destination in Minneapolis known for its unwavering dedication to making the best quality baked goods around, coupled with a warm and welcoming atmosphere. Their delicious old-world bread made with the highest local grains from Lonesome Stone Milling from Lone Rock. Their combination of rye and wheat flour gives this naturally leavened bread a complex, earthy tone that lends itself beautifully to cheese or just on its own. Try their classic sourdough comprised of organic whole wheat flour, levain, salt, and water.
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A BAKER'S WIFE'S PASTRY SHOP
4200 28th Avenue South, Minneapolis, MN 55406 Directions
Peanut Butter, Chocolate Croissant, Honey Wheat Bread, Tarts, Bread, Breakfast Pastries, Sourdough Bread, Nutella, Almond Croissants, Apple, Special Pastries, Bread Sweets, Raspberry Danish, Cake Donuts with Rainbow Sprinkles, Brownies, Cheese Cakes, Cakes, Scones, Strawberry, Pecan or Chocolate Chip, Mankato Bun, Lemon, Cheese Crown & Muffins
A Baker's Wife's Pastry Shop is a family-owned bakery that specializes in perfect cake donuts, freshly baked pastries, and the city-famous American Teacake. Enjoy their straightforward, high-quality coffee, lunch croissants, and bread made every day. Free WiFi and vegan options are available.
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SUN STREET BREADS
4600 Nicollet Avenue South, Minneapolis, MN 55419 Directions
Turnovers, Fyrstekake, Challah, Raspberry Cream Scones, Red River Valley Potato Flax, Danishes, Great Northern, Crackers, Lyndale Farmstead Rye, Figgy Rye, Cookies, Lunchbox Bread, Crusher Croissant, Kingfield Sourdough, Almond Cakes, Buttermilk White, River Bend Rustic, Baguette, Happy Trails Granola Wheat & Wright’s Walnut
Sun Street Breads is a charming bakery/cafe offering new recipes for traditional slices of bread and pastries, plus sandwiches and breakfast. The bakery was launched in March 2011 by Martin Ouimet's husband and wife team and Solveig Tofte. Their bakers serve the finest ingredients and make it from scratch in the kitchen. Challah is one of those bread that demands a very classic recipe and technique. Try their supremely simple and direct bread with a solid crust, and a soft interior with profound but not overwhelming rye flavor. Takeout and catering services are available. Free WiFi.