Patisserie 46

One of the best pastry shops in existence! Everything here is high quality. Their pastries (try the Bostock!), their bread and their savory items are all a delight. We had the mushroom tartine(open-faced hot sandwich with melted Gruyère and carmelized onions) and the cubano sandwich. I love their baguettes and their croissants - they are crisp and so flavorful. Prices seem just right for the quality of what you are receiving.

This place is awesome. We come here all the time because it has some of the best coffee, pasteries and bread in the city. The multigrain bread in particular is really great. It can be crowded, but usually a table opens up if you wait for a bit. I highly recommend stopping in.

Quality baked goods and expertly crafted french desserts. The staff is friendly and helpful no matter how busy they are, and they are always busy. Be prepared to wait in line, but the wait is quick.