“SAW's Soul Kitchen specializes in Southern soul food like pulled pork and banana pudding for their customers. The location features traditional southern dishes in a no-fuss-no-muss environment. Mike Wilson is the founder of SAW's Soul Kitchen. Their friendly staff is dedicated to ensuring a memorable experience for customers and their guests. Cain is the senior chef, and he was the chef de cuisine at Ocean in the trendy Five Points district of Birmingham's south side. Their team can cater to any size of event. They take great pride in their award-winning Southern barbecue. Try their signature BBQ sandwiches, burgers, inventive specials, and banana pudding for dessert, whether customers are craving the smoky goodness of their classic barbecue or looking to spice things up with their delectable sides and flavorful sandwiches. The restaurant is the ultimate destination for barbecue lovers. Explore their menus, plan customers' next catering event, and let them bring the authentic taste of Southern barbecue to their table.”
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