“Pastiche Fine Desserts is a vibrant and welcoming European-inspired establishment that takes pride in its expertise in creating exquisite fruit tarts, cakes, chocolates, and pastries. Under the leadership of new owner Amy Foster, who brings three decades of experience to the helm, the dedicated team at Pastiche remains steadfastly committed to their culinary philosophy. This beloved pastry shop stands out for its inviting ambiance, reminiscent of a Parisian patisserie, and its visually appealing display case showcasing an array of tempting tarts and cakes. At Pastiche Fine Desserts, the emphasis is on utilizing top-quality natural ingredients and delivering exceptional service while preparing timeless recipes. Notably, all their cakes are handcrafted from scratch on-site, ensuring a genuine and artisanal touch to each creation. Pastiche Fine Desserts extends its offerings to include gluten-free and vegan options catering to diverse tastes. With its warm ambiance, commitment to quality, and an array of delectable choices, Pastiche Fine Desserts invites patrons to indulge in an authentic and delightful culinary experience.
UNIQUE FACTS:
• Located on Historic Federal Hill
• Pastiche is An Intimate European-style Café
• Homemade Desserts
• Classic Recipes Made With the Best Natural Ingredients
• Online Order
• Home Delivery.”
Read more