“DanDan serves Chinese plates of dim sum, noodles, stir-fries & more doled out in a happening dining room. They are conveniently located in the Wellston Apartments. The restaurants have dark red walls, low-hanging light fixtures, and decorative touches from the motherland that foster a relaxed atmosphere. DanDan is a Chinese-American restaurant located in Milwaukee's Historic Third Ward. The co-owners and co-head chefs, Dan Jacobs and Dan Van Rite have always been passionate about cooking (and eating) Chinese food. DanDan restaurant is named for the Sichuan noodle dish, and Dan Jacobs and Dan Van Rite are the restaurant owners. Diners can enjoy chef-driven food inspired by their own memories of eating at Chinese restaurants as children. They specialize in American-Chinese cuisine and also offer six types of dim sum. The customers can savor their crispy orange chicken, kung pao pork, egg foo young, walnut shrimp, happy chicken, twice-cooked pork belly, chicken & cabbage dumplings. They also offer catering services for customer events.”
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