Perch, a French-inspired rooftop restaurant and lounge, offers a captivating dining experience with its unique menu of French bistro-inspired dishes and drinks. Located atop the Pershing Square Building in Downtown Los Angeles (DTLA), Perch has been meticulously designed by its founders to provide guests with an unobstructed view of the breathtaking Downtown Los Angeles skyline, creating a sensation of floating along the cityscape. Perch boasts a variety of elevated spaces, including outdoor fireplaces, rooftop fire pits, and both indoor and outdoor dining areas, all carefully arranged to optimize the panoramic views of the city skyline. Whether guests prefer the al fresco ambiance or the comfort of the indoor seating, they can savor their meals while immersing themselves in the stunning surroundings. Executive Chef Gerardo Benitez, the culinary mastermind behind PERCH, has crafted a playful menu that draws inspiration from French culinary classics.
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PERCH REVIEWS
We had a great brunch experience. Mimosas were great and everything we ordered was tasty. We parked up the street for $10 and it was a short walk to Perch. There’s valet parking there too. We made reservations and was seated right away. Service was a little slow but good. We loved the views from the rooftop. Definitely check out this place!
Great food and service. It gets really busy, even on a weeknight, so get your reservation in. Valet parking available. With a name like Perch, you'd expect great views of Downtown L.A. and Perch does not disappoint there. Many people dressed to impress, so you can too. Or go casual. Good selection of bourbon on the bar menu. We had the sea bass and braised short ribs ... Very good. You won't be disappointed.
I went their with my girlfriend and we had the best evening ever. Amazing rooftop view, outstanding service, delicious food, and they had live music too! Then we went to the bar at the rooftop and had nice conversations with other guests and with the bartenders. It was defiantly a night to remember and I will definitely go back again when in LA.
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Republique is a culinary gem located in the heart of Los Angeles. Housed in a building that seamlessly blends uniqueness and timelessness, Republique offers an unparalleled gastronomic experience amidst a setting steeped in history and grandeur. With its open kitchens, bakery, charcuterie counter, and raw bar, Republique invites the public into an immersive culinary environment. Guests can witness the skillful preparation of dishes, observe the artistry of the bakery, and indulge in the tantalizing offerings at the charcuterie counter and raw bar. The combination of these elements creates an atmosphere where the past meets the present, and guests can appreciate the rich heritage of French cuisine. Republique's menu is a harmonious blend of traditional and contemporary French dishes. The pre-fixe tasting menu is a perfect choice for those seeking an exquisite culinary journey. This carefully curated menu features delectable creations like the Coleman Farms rabbit porchetta.
Specialty:
$Price:
Baguette starts from $12
First menu starts from $24
Second menu starts from $24
Third menu starts from $34
Fourth menu starts from $46
Dessert menu starts from $15
Contact:
Working Hours:
Tue-Thu & Fri: 8am - 2pm|5:30pm - 10pm
Sat: 8am - 2pm|5pm - 10pm
TBR® Inspection Report:
REPUBLIQUE REVIEWS
Great spot for breakfast. Beautiful pastries and delicious entrees. Cool room too. Don’t be too put off by the ever present line to get in, moves pretty quickly but it builds quickly if you don’t get there early and then there’s a wait. The room is always busy but you can always find somewhere to sit. The croque madam was kind of heavy, skip that. Everything else was quite good.
One of my favorite breakfast spots in Los Angeles. There is a variety of pastries freshly baked to choose from. You can order breakfast as well. We tried the Smoked Salmon Toast and couple of pastries including Danish and Cheese cake. The waiters were amazing. The place is big so you will find tables. There is valet service. Highly recommended!
Super cute place for baked goods and breakfast. One of the best breakfasts I’ve ever had. Service was very kind and accommodating and went above and beyond for us. I give this place 5 glowing stars!
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Taix French Restaurant, a beloved family-owned establishment in Los Angeles, has maintained its commitment to delivering an authentic French dining experience. With its timeless traditions of serving a tureen of soup accompanied by fresh French bread and generous portions of French country cuisine, Taix French Restaurant has become an enduring institution in the city. Taix French Restaurant is dedicated to preserving culinary heritage and its innovative approach to food and exceptional service, all offered at affordable prices. This combination has contributed to its esteemed reputation among Angelenos. Taix French Restaurant boasts an extensive wine collection, perfectly complementing its delectable dishes. The exquisite bread served is a testament to the restaurant's dedication to quality, providing a delightful accompaniment to each meal. Additionally, Taix French Restaurant features nightly dinner specials, allowing guests to explore a diverse range of flavors and culinary creations.
Specialty:
$Price:
Hors D'oeuvres starts from $7
Les Salades starts from $16.95
Plats Principaux starts from $16.95
Sides starts from $4
Desserts starts from $8
Contact:
Working Hours:
Mon & Tue: Closed
TBR® Inspection Report:
TAIX FRENCH RESTAURANT REVIEWS
Even for a historical venue, they still have a delicious menu for any occasion. Be it for a date night, birthday, or just being in the mood for simple French Cuisine with a lovely setting ; it's your choice. I forgot the name of the lovely waitress but she made it more pleasant and enjoyable for a birthday celebration, and the small things goes along way
Overall, we had such a great time dining there! The food was delicious and the service was superb. Our waiter was super friendly and attentive (we forgot his name, but he wore a beret). We tried their escargot, which was to die for! We also had their lamb chop and steak and they were cooked perfectly!
This place is special!!! When you walk in your feel as if you’ve gone back in time to a different era of class… the service is great, the wine list is great, and the food tastes fantastic!! Also the price of everything is very reasonable, a whole meal with a vintage bottle was just over $100. Will be back soon
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