Specialty:
"71Above serves modern American fare prepared by Executive Chef Javier Lopez. This restaurant is located in the US Bank Tower. Miguel Gonzalez is the Chef de Cuisine of this restaurant. You can choose to dine within the buzz of the bar, their relaxed bistro-style SkyLounge, or the lively main dining room. They offer a unique dining experience with a 3-course seasonal menu made from the finest ingredients. Guests can enjoy their ultimate dining experience in the heart of downtown LA with 360º breathtaking views and a romantic atmosphere. You can join them at the bar for the perfect sunset view facing west towards the Pacific Ocean. You can taste their signature cocktails named after LA neighborhoods, craft cocktails, or a glass from their award-winning wine list. They also offer an interactive chef's table experience facing their open kitchen, edge tables looking out over West Los Angeles, and quieter, semi-private dining areas. At 71Above, groups small and large can enjoy a private dining experience perfect for company meetings, rehearsal dinners, birthday celebrations, and more.
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2026 Update: The restaurant has been operating for over 10 years and is located nearly 1,000 feet above the city. Offering a high-rise dining experience west of the Mississippi, Executive Chef Javier Lopez presents seasonal modern American cuisine paired with 360-degree views from Malibu to Laguna Hills. The restaurant includes a bar, lounge, and main dining room, along with Dodger Stadium for special occasions. The establishment follows a business casual dress code and does not permit items including shorts, flip flops, heavily distressed jeans, baseball caps, or sportswear."
