“71Above serves modern American fare prepared by Executive Chef Javier Lopez. This restaurant is located in the US Bank Tower. Miguel Gonzalez is the Chef de Cuisine of this restaurant. You can choose to dine within the buzz of the bar, their relaxed bistro-style SkyLounge, or the lively main dining room. 71Above offers a unique dining experience with a 3-course seasonal menu made from the finest ingredients. Guests can enjoy their ultimate dining experience in the heart of downtown LA with 360º breathtaking views and a romantic atmosphere. You can join them at the bar for the perfect sunset view facing west towards the Pacific Ocean. You can taste their signature cocktails named after LA neighborhoods, craft cocktails, or a glass from their award-winning wine list. They also offer an interactive chef's table experience facing their open kitchen, edge tables looking out over West Los Angeles, and quieter, semi-private dining areas. At 71Above, groups small and large can enjoy a private dining experience perfect for company meetings, rehearsal dinners, birthday celebrations, and more.”
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